41 | EN
Setting Programs
Note:
The program is suitable for preparation of stew and soup.
When required, the program “2 Browning” can be used
for example for browning of diced onions or bacon.
Press the ON/OFF button.
Select the program and the
desired cooking duration.
Press the Start/Stop but-
ton (automatic start takes
place after 10 seconds).
Fill the food into the cook-
ing container.
Set the lid. The time runs
out when the cooking tem-
perature has been reached.
2
3
1
4
Stew
Stir from time to time.
After boiling once, the
temperature automatically
is reduced.
5
6
Range
Steps
Preset
Temp.
–
–
90 °C
Time
0 min - 4 h
10 min
30 min
