32 | EN
Note:
The program is suitable for browning and steaming of
meat and vegetables.
Press the ON/OFF button.
Select the program and the
desired temperature and
cooking time.
Press the Start/Stop but-
ton (automatic start takes
place after 10 seconds).
Fill in the food and some
shortening and, where
required, set the glass lid.
Stir the food from time to
time.
2
3
5
1
4
Browning
Range
Steps
Preset
Temp.
150-190 °C
10 °C
180 °C
Time
5-120 min
5 min
10 min
