Signature Kitchen Suite SKSOV2411S, Руководство пользователя

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5 IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
WARNING
•
This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge
if they have been given supervision or instruction concerning the use of the appliance
in a safe way and they understand the hazards involved. Children shall not play with
the appliance. Cleaning and user maintenance shall not be made by children without
supervision.
•
Never block the air vents
- The oven may overheat and automatically switch itself off. It will remain inoperable
until it has cooled sufficiently.
•
Do not cover or obstruct the ventilation with cloth or paper.
- The cloth or paper may catch fire as hot air is emitted from the oven.
•
Do not spill or pour water in the vents.
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When in use, the oven interior surfaces become very hot! Care should be taken to
avoid touching heating elements inside the oven.
- These walls may be hot enough to burn skin even after cooking is finished, though
they do not appear to be so, avoid placing hands and arms inside the oven.
•
The oven surfaces will become hot when the appliance is operated at a high
temperature for a long period of time.
•
The oven door must be closed while cooking.
•
When cooking, take care when opening the oven door as hot air and steam will escape
rapidly.
- The hot air or steam released may cause scalding.
•
When cooking dishes that contain alcohol, the alcohol can evaporate due to the high
temperatures. The vapour can catch fire if it comes into contact with a hot oven part.
•
Never store flammable or easily deformable materials in the oven to reduce the risk of
fire in the oven cavity.
•
Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire
continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or
flour on the fire.
- Flour may be explosive and water can cause a grease fire to spread and cause
personal injury.
•
Use oven gloves when removing a dish from the oven.
- The trays and racks are hot.
•
The oven must be secured by screwing a minimum of 2 thin general purpose self
tapping screws into the 2 upper mounting holes located on the outer side fascias, into
the cabinetry. Check if the oven is installed properly.
•
Do not store or operate this equipment outdoors. Do not use this product near water
(for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the
like)
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Be sure all packaging materials are removed from the appliance before operating it.
•
Do not use this oven for commercial purposes.
- This oven has been designed only for the cooking of household foods and for
domestic use.
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Do not use the oven door as a rest table for hot items or cookware.
•
Never use your appliance for warming or heating the room.
•
Do not step, lean, or sit on the door of the oven.
- These can cause the oven to tip resulting in burns or serious injuries.
•
Do not touch an electric cord with a wet hand.
- It is very dangerous. You can get an electric shock.
•
Be careful not to damage the power cable.
•
Do not operate this appliance if it has a damaged power cable or plug.