Signature Kitchen Suite SKSOV2411S, Руководство пользователя

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18 OPERATION
Functions Temperature range Description
Large Grill
High / Medium / Low
Default Temperature High
The Large grill( ) uses the entire grill heating element. No
specific temperature can be set. You can choose between
three settings. The Large grill ( ) is suitable for cooking
steaks, cutlets, fish or making toast, and for browning when
cooking larger dishes with a gratin topping. The preset level
is high. Always grill with the door closed.
Proof
30 - 50 °C
Default Temperature 40 °C
This feature maintains a warm oven for rising yeast leavened
products before baking.
To avoid lowering the oven temperature and lengthening
proofing time, do not open the oven door unnecessarily.
Check bread products early to avoid over proofing.
Do not use the proofing mode for warming food or keeping
food hot. The proofing oven temperature is not hot enough
to keep foods at safe temperatures. Use the Warm feature to
keep food warm.
Warm
40 - 100 °C
Default Temperature 75 °C
For keep warm mode, the heating element at the top and
concealed element at the bottom of the oven cavity are
activated. You can use this function for keeping food warm
until ready to serve. In this mode, a selectable temperature
from 40 to 100 ˚C can be set. The duration of this function
can also be set.
Defrost
In defrost mode, only the fan is used without heating.
The circulating air speeds up the defrosting process.
Place the frozen food in a suitable container to trap the liquid
produced during defrosting. Where appropriate, you can use
the wire grill and a deep pan (or baking tray) to avoid soiling
the oven. If water is allowed to run out into the oven, the
door seals will be contaminated and an unpleasant odour
may result.
Warm Dishes
40 - 100 °C
Default Temperature 65 °C
Warming dishes mode is used to keep dishes warm evenly.
In this operating mode, the system uses the Convection
heating element and fan located at the back of the oven to
circulate warm air. A selectable temperature from 40 to
100 ˚C can be set. The duration of this function can also be
set. Please ensure that the dishes are oven compatible.
Bottom Heat
40 - 230 °C
Default Temperature 170 °C
In bottom mode, only the concealed heating element in the
oven floor is used. The recommended temperature is 170 °C.
This function is particularly suitable for finishing off cakes or
pizzas on one of the lower oven levels.