27
OPERATION
ENGLISH
Category
Menu
Weight
Limit
Step Accessory
Food
Temp.
Tray
position Remark
Instructions
Roast
& Bake
2 Fresh Pizza
1 Pizza
-
*22 cm pizza
pan on the
rack on the
metal tray
Room
2
-
Ingredients
Dough :
120 g all-purpose or bread flour
1 teaspoon active dry yeast
1/3 teaspoon salt
1 teaspoon sugar
70 ml warm water
1 teaspoon extra-virgin olive oil,
plus little for coating
Topping :
3 tablespoons pizza sauce
30 g sausage, sliced
1/2 onion, sliced
2 fresh mushrooms, sliced
1/2 fresh pepper
100 g shredded mozzarella
cheese
1. Combine all ingredients for
Dough in a large mixing bowl.
2. Knead with an electric mixer to
make smooth and elastic dough.
3. Roll dough out and place dough
on the pizza pan. Spread pizza
sauce. Top with toppings and
cheese.
4. Place the pizza pan on the rack
on the metal tray. Choose the
menu, press start.
3 Roast Beef 0.5 - 1.5 kg
0.1 kg
Rack on the
metal tray
Refrigerated
1
After the
BEEP
“Turn food
over”
1. Brush beef with melted butter or
oil and season as desired.
2. Place food on the rack on the
metal tray. Choose the menu
and weight, press start.
3. After the BEEP, drain juices
and turn food over immediately.
And then press start to continue
cooking.
4. After cooking, stand covered
with an aluminium foil for 10
minutes.
4 Roast
Chicken
0.8 - 1.8 kg
0.1 kg
Rack on the
metal tray
Refrigerated
1
After the
BEEP
“Turn food
over”
1. Brush chicken with melted butter
or oil and season as desired.
2. Place whole chicken breast side-
down on the rack on the metal
tray. Choose the menu and
weight, press start.
3. After the BEEP, drain juices
and turn food over immediately.
And then press start to continue
cooking.
4. After cooking, stand covered
with an aluminium foil for 10
minutes.
5 Roast Pork 0.5 - 1.5 kg
0.1 kg
Rack on the
metal tray
Refrigerated
1
After the
BEEP
“Turn food
over”
1. Brush pork with melted butter or
oil and season as desired.
2. Place food on the rack on the
metal tray. Choose the menu
and weight, press start.
3. After the BEEP, drain juices
and turn food over immediately.
And then press start to continue
cooking.
4. After cooking, stand covered
with an aluminium foil for 10
minutes.