Figure 25: Menu Adjustment / Validation – Edit (example)
1
Index number of the adjustment or validation procedure
2
Procedure name (freely selectable text)
Settings for automatic start of this procedure:
3
Time of first start of this procedure (format: hh:mm = Hours:Minutes)
4
Date of first start of this procedure (format: yyj-mm-dd = Year-Month-Day)
5
Time interval in which this procedure regularly starts automatically (hours,
days or weeks).
6
= starts are activated (time-controlled starts).
7
The fields below start time and start date show the next start.
Component X (up to 8 components can be processed by one procedure):
8
Tag of component
9
Name of component in Sensor module
ß
Function selected for this component
1
à
Flush time set from the test gas settings (information)
á
Name of test gas from the test gas settings (information)
â
Sequence for procedure execution
2
ã
Test gas flush time for this adjustment/validation procedure
3
ä
Duration of measurements (seconds)
4
å
Internal processing duration (drift calculation, data storage)
æ
Flush time with sample gas after the adjustment (seconds)
5
ç
If required: Index number of the procedure to be started automatically after
this procedure.
6
1
When the same function is selected for all components and the same test gas is planned, the function is
executed simultaneously for all components during the procedure. Otherwise the functions are executed
sequentially during the procedure.
2
Functions with identical execution position run at the same time.
3
When the same test gas is used for all functions: The longest of the individual test gas flush times (used
automatically by the procedure). Otherwise: “0” (= the individual test gas flush times are valid).
4
The mean value of measured values during the measuring time is used as actual value of the measure‐
ment.
5
The procedure first has the status completed after this flush time.
6
Starts immediately after the end of this procedure.
5
ADJUSTMENT FUNCTIONS
46
T E C H N I C A L I N F O R M A T I O N | MARSIC200
8017324/15A2/V6-0/2019-10 | SICK
Subject to change without notice