English - 16
English - 17
05
TROUBL
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HOO
TING
AND
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Reheating snacks
Use the power levels and times in this table as a guide lines for reheating.
food
Serving Size
power
Time (min.)
Cheesebur Ger
(Chilled)
150 g (1 pc)
HIGH
1-1½
instructions
Put burger on kitchen paper on a ceramic plate. Stand for
2-3 minutes.
Cheesebur Ger
(frozen)
150 g (1 pc)
MEDIUM LOW
3-3½
instructions
Put burger on kitchen paper on a ceramic plate. Stand for
2-3 minutes.
Hot Dog (Chilled)
125 g (1 pc)
MEDIUM
1½
instructions
Put hot dog on kitchen paper on a ceramic plate. Stand for
2-3 minutes.
Pizza slice
(Chilled)
100 g
MEDIUM LOW
1½-2
instructions
Put the pizza slice on a kitchen paper on ceramic plate. Stand
for 1-2 minutes.
meat &
Vegetable Wrap
(Chilled)
200 g
MEDIUM
2-2½
instructions
Put the chilled wrap (filled pastry roll) on kitchen paper on a
ceramic plate. Stand for 1-2 minutes.
Quiche/Pie
(Chilled)
150 g
MEDIUM
2-2½
instructions
Put quiche on kitchen paper on a ceramic plate. Stand for
2-3 minutes.
Croissants
60 g (2 pcs)
MEDIUM
½-1
instructions
Put the croissants on kitchen paper on a ceramic plate. Serve
croissants directly after warming.
Defrosting and Cooking Desserts
Use the power levels and times in this table as a guide lines for cooking.
food
Serving Size
power
Time (min.)
Berries in sauce
250 g
MEDIUM
6-6½
instructions
Put frozen fruits in a glass pyrex bowl with lid. Reheat covered.
Stir once during standing time. Stand for 2-3 minutes.
yeast Dumplings
with Jam filling
300 g (2 pcs)
MEDIUM
4½-5
instructions
Put frozen yeast dumplings (pre-cooked) side by side in a glass
pyrex bowl with lid. Moist the top of them with cold water. Cook
covered. Stand for 2-3 minutes.
Defrosting Bread and Cake
Use the power levels and times in this table as a guide lines for cooking.
food
Serving Size
power
Time (min.)
Baguettes
150 g (1 pc)
DEFROST
ca. ½
instructions
Put the baguette widthways on kitchen paper in the oven. Stand
for 3-5 minutes.
Bread Rolls
50 g (4 pcs)
DEFROST
ca. 3
instructions
Put the rolls side by side on kitchen paper in the oven. Stand for
3-5 minutes.
fruit Cake
120 g (1 pc)
DEFROST
3-3½
instructions
Put the piece of cake on a ceramic plate. Stand for
5-10 minutes.
Cream Cake Roll
100 g (1 pc)
DEFROST
ca. 1
instructions
Put the piece of cake on a ceramic plate. Place plate in the
centre of table. Let stand until cream is totally defrosted. Stand
for 10-20 minutes.
troubleshooting and error code
TrOUblEShOOTing
If you have any of the problems listed below try the solutions given.
This is normal.
•
Condensation inside the oven.
•
Air flow around the door and outer casing.
•
Light reflection around the door and outer casing.
•
Steam escaping from around the door or vents.
The oven does not start when you press the sTART/+30s button.
•
Is the door completely closed?
The food is not cooked at all.
•
Have you set the timer correctly and/or pressed the
STarT/+30s
button?
•
Is the door closed?
•
Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be
triggered?
The food is either overcooked or undercooked.
•
Was the appropriate cooking length set for the type of food?
•
Was an appropriate power level chosen?
The light bulb is not working.
•
The Light bulb should not be replaced in person for safety reasons. Please contact
nearest authorised Samsung customer care, to arrange for a qualified engineer to
replace the bulb.
The oven causes interference with radios or televisions.
•
Slight interference may be observed on televisions or radios when the oven
is operating. This is normal. To solve this problem, install the oven away from
televisions, radios and aerials.
•
If interference is detected by the oven’s microprocessor, the display may be reset. To
solve this problem, disconnect the power plug and reconnect it. Reset the time.
sparking and cracking occur inside the oven (arcing).
•
Have you used a dish with metal trimmings?
•
Have you left a fork or other metal utensil inside the oven?
•
Is aluminum foil too close to the inside walls?
CM1099A_XEU_DE68-04031D-02_EN_160629.indd 17
2016-06-29 �� 2:55:37
