
OventionOvens.com I 855.298.6836 I [email protected]
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The Shuttle
®
1600
PROUDLY MADE IN THE USA
STANDARD FEATURES
Two ovens in one at the press of a button (see
performance: conveyor mode and shuttle mode)
Independently controlled top and bottom blowers
w/ speeds up to 741 CFM (ft
3
/min)
Quiet work environment - maximum (dB) of 69
Reduced energy consumption (documentation
available)
Less impact on HV AC costs (documentation
available)
Precision Impingement™ utilizes hot air for a fast,
high-quality cook without microwaves
Load and unload food automatically
Warranty - 1 year parts and labor
Includes (2) 1.38" end stops.
OPERATION
Dual touch screen display with security passcode
Holds up to 1,000 multistage recipes
USB port - upload and download recipes, view cook
logs, diagnostic mode
PERFORMANCE
Cook 74 pizzas per hour in conveyor mode
(10" pie, product dependent)
Conveyor mode: fits up to 16" pizza, half size sheet
pan vertically and full-size sheet pan horizontally
Doors stay open - same throughput as a
high-performance conveyor during peak periods
Shuttle mode: fits up to 16" pizza/ half size sheet pan
FlexTemp technology changes cavity temperature
by up to +/- 20°F between cook cycles
Grill, roast, bake, steam, broil, and air fry
Use any oven-safe pans. Specialty pans available
CONSTRUCTION
304 stainless steel interior
430 stainless steel exterior
Easy to clean design (filters and jet plates are
dishwasher safe)
VENTILATION
No hood system required*
UL listed for multiple stacking configurations
Performs 2.5X better than the required UL standard
*Type 2 hood necessary if HVAC cannot accommodate
thermal load
MORE AIR= BETTER QUALITY, FASTER
Patented air flow technology means 3x more air
than traditional impingement.
Short Form Specification:
Provide Ovention Shuttle® 1600 Dual Operational Precision Impingement™ Oven with patented triple-layer impingement jet plates
made of 304 stainless steel to maximize heat transfer, energy-efficient shuttle mode with (Gull/Eagle Wing Doors), Autoload and Auto unload with built in
queueing ability to virtually eliminate lag time between cooks, high-throughput conveyor mode, certified ventless, stackable, 16” X 20” cavity, 56.75” Belt,
FlexTemp almost instantly c/- 20F between cooks, (2) intuitive digital display interfaces, two 2/3HP variable-speed motors, built-in self-diagnostics, 430
stainless steel front, top, sides and back, cool touch exterior, 304 stainless steel interior, USB menu upload capability, internal catalytic filtration, 4” adjustable
height legs, 23.7/26 amps, 208-240v/60hz/3-ph, 12 kW, NEMA L15-30P UL listed, ANSI/NSF 4, Made in USA.