76
Method
St 4
Steamed
chicken
0.10 - 0.30 kg
1) Marinate the chicken with soya sauce, salt,
pepper and keep it in refrigerator for 1 an hour.
2) In the SteamChef, add the water to the steam
water bowl, place the marinated chicken on the
steam plate and cover.
3) Select menu and weight and press start.
Stand for 3 minutes.
Menu
Weight Limit / Ingredients
1) In the SteamChef, add water to the steam water
bowl, place the chopped vegetables on the steam
plate and cover.
2) Select menu and weight and press start.
Sprinkle salt and pepper as per taste and serve.
St 6 Sweet corn 0.10 - 0.30 kg
Boneless chicken
Soya sauce, salt, pepper
1) In the SteamChef, add water to the steam water
bowl, place the chopped sweet corns on the
steam plate and cover.
2) Select menu and weight and press start.
Sprinkle salt, red chilli powder, chaat masala and
lemon juice and serve.
0.1 kg
0.2 kg
0.3 kg
As per taste
St 7
Boiled
Eggs
2-9 No.
1) In the SteamChef, add water to the steam water
bowl, place the eggs on the steam plate and
cover.
2) Select the menu & the number & press start.
Remove the shell of the eggs and sprinkle salt and
pepper and serve.
Eggs
9
8
7
6
5
4
3
2
St 5
Steamed
Veg
0.10 - 0.30 kg
For
Chopped vegetables (Capsicum,
carrots, peas, beans)
0.1 kg
100 g
0.2 kg
200 g
0.3 kg
300 g
For
Sweet corn
Salt, Red chilli powder, Chaat
masala, Lemon juice
0.1 kg
100 g
0.2 kg
200 g
0.3 kg
300 g
As per taste
SteamChef
SteamChef
SteamChef
SteamChef
Utensil
Содержание SolarDOM MP9889FCR
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