84
Auto cook table
Speed autocook
Sub
menus
Category
Default Weight limit Step
Utensil
Food Temp.
Oven level,
from bottom
Instructions
8-1 Chicken,
legs
1,000
600-1,800
200
Deep pan +
Grill tray
Refrigerated
5
See the instructions on page 65
8-2 Chicken,
whole
1,250 1,000-2,000 250
Deep pan +
Grill tray
Refrigerated
2
See the instructions on page 65
8-3 Frozen
pizza, thin
base
300
200-400
100
Wire grille
Frozen
1
See the instructions on page 71
8-4 Jumbo
shrimps
600
300-1,000
100
Deep pan +
Grill tray
Refrigerated
5
See the instructions on page 61
8-5 Leg of lamb
1,500 1,000-2,000 500
Wire heat
proof glass dish
Refrigerated
2
See the instructions on page 63
8-6 Roast
potatoes
1,000
400-1,600
200
Wire heat
proof glass dish
Room
4
See the instructions on page 71
8-7 Roast veal
1,500 1,000-2,000 500
Wire heat
proof glass dish
Refrigerated
2
See the instructions on page 63
8-8 Salmon,
steak
800
400-1,200
200
Deep pan +
Grill tray
Refrigerated
5
See the instructions on page 61
8-9 Seafood
papillote
800
600-1,200
200
Baking tray
Refrigerated
4
See the instructions on page 86
8-10 French fries,
frozen
500
250-750
250
Baking tray +
Baking paper
Frozen
5
See the instructions on page 71
Содержание EA790SP
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