68
Auto cook table
Pastry and Pie
Sub
menus
Category Default
Weight
limit
Step
Utensil
Food Temp.
Oven level,
from bottom
Instructions
4-1 Apple pie
300
100-600
100
Wire grille Refrigerated
3
Ingredients
3/4 cup white sugar, 2 tbsp. all-purpose flour, 1/2 tsp.
ground cinnamon, 1/4 tsp. ground nutmeg, 1/2 tsp. lemon
zest, 7 cups thinly sliced apples, 2 tsp. lemon juice, 1 tbsp.
butter, 1 recipe pastry for a 9 inch double crust pie, 4 tbsp.
milk (optional)
- Mix together the sugar, flour, cinnamon, nutmeg and
lemon zest.
- Line one crust in a 9-inch deep-dish pie pan. Layer 1/3 of
apples into pie crust.
- Sprinkle with sugar mixture and repeat until done.
Sprinkle with lemon juice and dot with butter.
- Place second pie crust on top of filling and flute the
edges.
- Cut vents in top crust and brush with milk for a glazed
appearance if desired.
4-2 Croissants
360
120-600
120 Baking tray +
Baking paper
Refrigerated
2
Place croissants on baking tray with baking paper. Brush
croissants with milk or water and insert into oven.
4-3 Quiche,
frozen
300
100-600
100
Wire grille
Frozen
3
Place frozen quiche on wire grille. Insert into oven. Use
only one frozen quiche at a time.
Содержание EA790SP
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