Heidolph Hei-VAP Industrial, Руководство по эксплуатации

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Personal protective equipment (PPE)
The operator must determine and provide the necessary PPE, depending on the respec-
tive application and the media and chemicals used.
The corresponding instruction of the personnel is solely within the operator’s
responsibility.
Environmental protection
When processing environmentally hazardous substances, take appropriate measures to
avoid risks to the environment.
The evaluation of corresponding measures such as the marking of a hazardous area,
their implementation, and the training of the responsible personnel is the sole responsi-
bility of the operator!
Biohazard
When processing biohazardous substances, take appropriate measures to prevent
hazards to persons and the environment, including:
➜ Instruction of the personnel regarding the necessary safety measures.
➜ Provision of personal protective equipment (PPE) and instruction of the personnel in
its use.
➜ Marking of the device with the biohazard warning symbol:
The evaluation of corresponding measures such as the marking of a hazardous area,
their implementation, and the training of the responsible personnel is the sole responsi-
bility of the operator!
Special hygiene measures for the use of laboratory
equipment in food, cosmetics and pharmaceutical production
When laboratory equipment is used in the production processes of the food, cosmetics
or pharmaceutical industry, special hygiene measures must be taken by the user to
avoid sample contamination and to minimize any risk to humans and the environment
as far as possible.
Please observe the following recommendations:
General Measures
➜ Ensure a clean working and storage environment when handling substances and
materials.
➜ Train all employees in the field of occupational hygiene, document all training
measures and check the implementation of all required hygiene measures during
operation regularly.
Safety