Hamilton Beach 29880 - Bread Maker, Часто задаваемые вопросы

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13
Sweet Bread
(Program 5)
Chocolate
1 1 ⁄
2
-Pound Loaf
1 cup milk
1 egg, slightly beaten
1 teaspoon salt
1 ⁄
2
cup sugar
1 ⁄
4
cup unsweetened baking cocoa
1 ⁄
4
cup butter, room temperature
3 cups American bread flour OR
2 cups Canadian bread flour
*
6-ounces (1 cup) semi-sweet
chocolate chips
2 teaspoons bread machine yeast
Set crust color to Light. Serve as a breakfast bread with cream cheese.
Cinnamon
1 1 ⁄
2
-Pound Loaf
1 cup water
1
1 ⁄
2
teaspoons salt
1 ⁄
4
cup sugar
2 tablespoons nonfat dry milk
2 tablespoons vegetable shortening
3
1 ⁄
2
cups American bread flour OR
2 1 ⁄
4
cups Canadian bread flour
*
1 1 ⁄
2
teaspoons cinnamon
2 teaspoons bread machine yeast
Cinnamon-Raisin
1 1 ⁄
2
-Pound Loaf
1 cup water
1
1 ⁄
2
teaspoons salt
1 ⁄
4
cup sugar
2 tablespoons nonfat dry milk
2 tablespoons vegetable shortening
2
3 ⁄
4
cups American bread flour OR
2 cups Canadian bread flour
*
1 1 ⁄
2
teaspoons cinnamon
2 teaspoons bread machine yeast
3 ⁄
4
cup raisins †
† Add raisins at Add Ingredient signal, about 30 minutes after the Program begins.
2-Pound Loaf
1 1 ⁄
4
cups milk
1 egg, slightly beaten
1
1 ⁄
4
teaspoons salt
1 ⁄
2
cup sugar
1 ⁄
4
cup unsweetened baking cocoa
1 ⁄
4
cup butter, room temperature
3 1 ⁄
2
cups American bread flour OR
2 1 ⁄
2
cups Canadian bread flour
*
6-ounces (1 cup) semi-sweet
chocolate chips
2 1 ⁄
4
teaspoons bread machine yeast
2-Pound Loaf
1 1 ⁄
2
cups water
2 teaspoons salt
1 ⁄
4
cup sugar
2 tablespoons nonfat dry milk
3 tablespoons vegetable shortening
4 cups American bread flour
OR
3 cups Canadian bread flour
*
2 teaspoons cinnamon
1
1 ⁄
2
teaspoons bread machine yeast
2-Pound Loaf
1 1 ⁄
4
cups water
1 1 ⁄
2
teaspoons salt
1 ⁄
4
cup sugar
2 tablespoons nonfat dry milk
3 tablespoons vegetable shortening
3
1 ⁄
4
cups American bread flour OR
3 cups Canadian bread flour
*
2 teaspoons cinnamon
2
1 ⁄
4
teaspoons bread machine yeast
1 cup raisins †
* When using Canadian flour, use the reduced flour amount listed
for Canadian bread flour. Do not use the American flour amount.
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