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CUSTOM FUNCTIONS
1. Rotate “SETTING KNOB” to “Custom” setting and press “OK”
2. Rotate “SETTING KNOB” to
“Crust Color”
choice and press “OK”
3. Rotate “SETTING KNOB” to add ingredients in
“Raisin Dispenser”
and press “OK”
4. Rotate “SETTING KNOB” to set
“Delay/Rest Time”
up to 13 hours
5. Rotate “SETTING KNOB” to set
“Kneading Time 1”
between 1 to 20 minutes
6. Rotate “SETTING KNOB” to set
“Rise Time 1”
between 1 minute to 1 hour
7. Rotate “SETTING KNOB” to set
“Kneading time 2”
between 0 to 30 minutes
8. Rotate “SETTING KNOB” to set
“Rise Time 2”
between 0 minutes to 1 hour
9. Rotate “SETTING KNOB” to
“Bake”
between 0 min to 1 hour
10. Rotate “SETTING KNOB” to
“Keep Warm”
between 0 minute to 1 hour
REST
•
Please note that we cannot guarantee the results of recipes not included in these operating Instructions or the Recipe Book including
changes made to the amount of ingredients or ingredient substitutions. This also applies to the “CUSTOM” course in which the cycle
times can be changed.
•
Be careful in the following situations as doing so may overload the motor. An overloaded motor will cause a malfunction.
- The amount of moisture is reduced.
- The amount of flour is increased.
•
Using milk and eggs as a substitute for water will darken the crust color and the results may not be satisfactory.
•
Using a lot of sugar will darken the crust color.
•
Using raw fruits with strong enzymes that break down proteins such as fig, kiwifruit, pineapple, etc., Will cause the bread to not rise well.
WARNING: Placing large, hard ingredients in the Baking Pan may damage the nonstick coating
of the Baking Pan and Kneading Paddle.
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Содержание BM2531SSDRM
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Страница 10: ...MENU FUNCTIONS Fig 5 18 19...
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