25 - ENGLISH
5.6.2 PRODUCTION OF ICE-CREAM WITH TIME CONTROL
- Press the “
TIME PRODUCTION
” button and the
display, which shows the last time value set, and
the “
UP
(
▲
)” – “
CONFIRM
(
◄►
)” – “
DOWN
(
▼
)” buttons light up. At this point the machine si
ready for the programming of a new batching
cycle value (limits from 1’ to 30’).
If no button is pressed after 5 seconds, the
machine starts up automatically with the time set
shown on the display.
-
Press
“
UP
(
▲
)” and “
DOWN
(
▼
)” to respectively
increase and decrease the time shown on the
display. When the desired value is reached press
“
CONFIRM
(
◄►
)” to memorize the settings. The
batching cycle begins.
- The maximum time value that can be set is 30’
but only for the batching of certain boiling hot
mixtures it may be necessary to select such high
times.
- After a few minutes, the compressor stops, the
“
TIME PRODUCTION
” button flashes and an
intermittent beep warns the operator that it is time
to extract the ice-cream. If the mixture cannot be
removed promptly, the mixer will keep rotating
until the consistency drops by a certain
percentage value thus starting the ice-cream
PRESERVATION phase, which can be
interrupted in any moment directly moving to the
extraction phase.
- Press the “
EXTRACTION
” button and completely
open the door using the appropriate lever to
extract the ice-cream.
Содержание TAYLOR IC135 Series
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