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39
Using the Basic Oven
Using the Oven Racks
DOP36C86D**, DOP48C86D** (right oven)
1
2
3
4
5
6
Type of Food
Level
Broiling hamburgers
6
Broil meat, small,
cuts of poultry, fish
3 - 5
Bundt/pound cake,
frozen pie, casserole
4 or 3
Angel-food cake, small roast
2
Turkey, large roast, ham,
fresh pizza
1
Rack and Pan Placement
Single-rack baking: Use Level 3 or 4
3
4
5
3
Multi-rack baking: Use Level 3 or 5
Single-rack baking: Use Level 3 or 4
Multi-rack baking: Use Level 3 or 5
For best results, center pans in the oven as much as possible. If using multiple pans,
each should have at least 1" of space around it.
Before Using the Racks
Each rack has stops that must be placed correctly on the supports to keep the rack from
accidentally being pulled completely out. (Adjust racks only when the oven is cool.)
Removing the Racks
Pull the rack straight out until it stops, then tilt the rack up and pull it out.
Installing the Racks
Place the end of the rack on the support, then tilt the front up and push the rack in.
FULL_DOP36C86DLSDA_DG68-01507A-00_EN+MES+CFR.indb 39
FULL_DOP36C86DLSDA_DG68-01507A-00_EN+MES+CFR.indb 39
2023-02-23 오후 5:08:59
2023-02-23 오후 5:08:59
