MN-35947
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Rev 15
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01/18
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Combitherm® CT PROformance™ and CT Classic Series Installation Manual
•
57
Installation
SpECIAL CONDITIONS fOR uNITS INSTALLED WITHIN THE CITY Of NEW YORK
1. Installation and start up must be performed by an Alto-Shaam authorized
installation company.
2. Operating instructions in the manual must be read and understood by all
persons using the appliance. The person responsible for training of the
operators is responsible for the safekeeping of the manual.
3. A ventless hood condensate drain line to the floor drain shall be installed as
applicable. The drain line must always be a positive gradient away from the
Combitherm.
4. The grease filter shall be cleaned at least once a week. The disposable dry-
type air filter should be inspected for contaminants on a regular basis.
Replacement must be made at a minimum of three month intervals. A hood
maintenance log must be included with the unit and shall be completed at the
intervals indicated.
5. The filter interlocks shall be inspected/tested at least every 6 months.
6. Suitable fire protection shall be provided for each installation. This protection
system is subject to FDNY Range Hood Inspection Unit's inspection and
approval.
7. Installation, maintenance, and cleaning procedures shall comply with all
applicable New York City Fire Code, New York City Electric Code, Construction
Codes (including the Building Code and the Mechanical Code), rules and
regulations.
8. Underwriters Laboratories, Inc.'s listing requirements and limitations shall be
complied with and manufacturer's installation, maintenance procedures and
safety limitations shall be complied with.
9. The ductless hood and Combitherm unit shall be used for light duty cooking
only and the entire ductless hood on a combi oven with grease filter I air filter
shall be inspected, cleaned and replaced if necessary, by qualified person
holding a Certificate of Fitness type W-64 or F-64. A record of such inspection
and cleaning shall be kept on the premises for inspection.
10. Certificate of Approval number shall be plainly and permanently labeled upon
the appliance.
11. All installations shall be subject to inspection by representatives of the Bureau
of Fire Prevention which may result in added requirements being imposed.
12. The Fire Department reserves the right to make periodic inspections of the
above referenced ductless hood on a combi oven without warning to ensure
that maintenance requirements are being followed. These audit inspections
will be solely at the discretion of the Fire Department.
Содержание CT CLASSIC CTC10-10E
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