Page 41
Version 3.3 / November 2016
Coffee bean drinks (for ROSSO):
Coffee beans go from the coffee bean container into the coffee grinder, where they are ground and fed
into the dosing apparatus (if the dosing apparatus will not be filled within 10 seconds the vending machine
will automatically block the dispensing of ground coffee drinks).
The dosing apparatus activates, feeds the ground coffee into the espresso group, after which the es-
presso group closes and the coffee is pressed.
After this hot water release valve is opened towards the espresso group, the internal pump turns ON
and hot water from the boiler reaches the espresso group.
The water flows through the pressed coffee tab and flows out into the cup.
After the set amount of water has flown through the espresso group, the flow stops and the used coffee
is disposed of into the waste container.
3.5.4 Dispensing the drink
After the drink is ready, the swinging mechanism places the cup in the front area of the dispensing
window and it becomes approachable for the customer. Depending on the configurations in the service
menu, the optic sensors are read (optional – to be ordered separately) to ensure the removal of cup by the
customer. The vending machine remains unavailable until the cup is removed from the dispensing area.