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How to assemble and use the stick blender
The stick blender is intended for:
1.
Blending fluids, e.g. dairy products, sauces, fruit juices, soups, mixed drinks and shakes.
2.
Mixing soft ingredients, e.g. pancake batter or mayonnaise.
3.
Pureeing cooked ingredients, e.g. for making baby food.
4.
Put the S/S stick on the base until it clicks.
5.
Immerse the blade guard completely in the ingredients to avoid splashing.
6.
Press and hold the normal or turbo speed button to switch on the appliance. When using the normal
speed button, you can adjust the speed with the speed controller. The higher the speed, the shorter the
processing time required.
7.
When you use the turbo speed button, the appliance operates at maximum speed. In this case, you can’t
adjust the speed with the speed controller.
8.
Blend the ingredients by moving the appliance slowly up and down and in circles.
9.
Press the release buttons to disconnect the base of the S/S stick.
How to clean and store the spiralizer
1.
Unplug.
2.
To remove the motor
body, hold the unit
upright and press the
two release with pulling
out until assambly
disconnects.
3.
Disassemble the
spiralizer by removing
the motor body and gear
body from the food
chamber.
4.
Remove the
disc from the
gear body
5.
Wipe the motor
body and gear
body with a
damp cloth.
Never place in
water or rinse
under running
water or other
liquid
6.
Wash the food
pushing rod, food
chamber and discs
in soapy water.
Prevent injury from
blades in discs.
Never place the
discs in sink or
soapy water where
they are not visible.
STORAGE NOTICE
Assemble the spiralizer with the spiral discs to prevent damage to the discs. Store them in a safety
place. Wrap the cord and secure with a cord storage clip on the cord set.
Summary of Contents for Comfortcook 99337
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