Tetra Pak COMET RC, Manual

Page: 40 / 118

CRC804BF
6-15
Tetra Pak
Hoyer
Fig. 6.19
The stamp is fixed to the up/down slide. Loosen the
screw (Pos. 1, Fig. 6.18) to centre it over the lid,
then tighten the screw again.
Correct adjustment is important to ensure that lids
are stamped properly.
The stamping station is turned on using the “date
stamp” switch (Pos. 18, Fig. 6.20).
The upward movement allows the ejectors to lift
the cups from the slots (Pos. 1, Fig. 6.19), so that
they are deposited on the chute (Pos. 2, Fig. 6.19)
by the ejector bend (Pos. 3, Fig. 6.19).
Adjustment of the positions of the chute: if a product
changeover involves changing to a cup of a different
diameter, it may be necessary to change the forks
that push the product onto the chute, change the
diameter or shape of the ejection plates, and adjust
the position of the chute lengthwise to convey the
cup better.
6.3.8 Lid stamping station
6.3.9 Cup ejector station
Fig. 6.18
2
1
4
2
1
2