SureShot FlexoShot, Operation Manual

Page: 18 / 36

18
CLEANING
Do not spray any liquid, such as a cleaner, in or around the valve area.
Liquid could damage electrical components located behind the valve.
RECOMMENDED CLEANING SCHEDULE:
DISPENSER PART FREQUENCY SEE PAGES
Catch Tray Daily 18
Splash Guard / Exterior Daily 19
Valve area – Portion Control Daily 18
Valve area – Self­serve Daily 18
Exterior Daily 19
Dispensing valves ­ PC Once a month, or as needed 20
Dispensing valves – Self­serve Once a month, or as needed 21
Product Case Every time valve is cleaned, or as required 22
Product Tank & Lid Every time tank is removed 22
Refrigerated Product
Compartment Every time a new product bag or tank is
loaded 23
Condenser Every 6 months 23
CLEANING: Catch Tray
1. Remove the catch tray by lifting it up and off. Note: not all dispensers have a catch tray.
2. Rinse the tray with lukewarm potable water.
3. Place the tray in a hot water wash at a minimum water temperature of 140ºF or 60ºC.
·
A good quality general cleaner should be added to the hot wash water at the
concentrations recommended by the detergent supplier
4. Wash thoroughly, using a bottle brush to reach all the corners and crevices.
· If a dishwasher is available at the location, this step may be carried out by placing the
tray in the dishwasher and washing on the pot cycle.
5. After washing, rinse the tray well with lukewarm potable water.
6. Turn the tray upside down. Air dry.
CLEANING: Valve Area
1. Turn the dispenser OFF.
2. Open the door to the refrigerated product compartment.
3. Thoroughly wipe the area around the valve with a warm, soapy cloth or a sanitized
handi­wipe to remove any splashes or product build­up.
· Keep the valve area clean for proper sanitation and to ensure proper product delivery.
· If the valve area is not clean, the valve may stick and not deliver product accurately.
· Clean the valve assembly once a week, when the tank is empty.
· Wipe the valve area clean daily.
4. Wipe the area with a damp cloth to remove any soap residue.
5. Air dry thoroughly.
6. Close door to refrigerated product compartment.
7. Turn the dispenser ON.