Spring Rondo ADVANTAGE 44 2585 Series, Instructions For Use Manual

Page: 16 / 29

25 24
GB
Contents
Page
1 Spring Chafing Dish instructions for use 26
2 Before using for the first time 27
3 Use for the intended purpose 27
3.1 Known cases of incorrect use 27
4 Important safety instructions 28
4.1 General safety instructions 28
4.2 Action in the event of fire (gel fuel) 28
5 Commissioning with electrical heating 28
5.1 Preparation of the Chafing Dish 29
5.1.1 Table-mounted models 29
5.1.2 Built-in models 29
5.2 Fitting the electrical heating element 29
6 Commissioning with gel fuel heating 30
6.1 Preparation of the Chafing Dish 30
6.2 Mounting the burner tray 30
6.3 Handling the fuel tins 31
6.3.1 Insertion 31
6.3.2 Igniting 31
6.3.3 Extinguishing 31
6.3.4 Refilling 31
7 Operation 32
7.1 Lid positions 32
7.1.1 Closing the lid 32
7.1.2 Changing the insert 32
7.1.3 Warming time 32
7.1.4 Water level 32
7.1.5 Quality of the food 32
7.2 Dismantling fitted models 33
8 Cleaning 33
8.1 Preparing the Chafing Dish for cleaning 33
8.2 Cleaning 33
8.2.1 General 33
8.2.2 Electrical heating element 33
8.2.3 Rondo Renaissance 33
9 Maintenance, troubleshooting and brake repairs 34
9.1 Maintenance 34
9.2 Troubleshooting 34
9.3 Brake repairs 34
9.3.1 Rondo Type 4 34
10 Disposal 35
10.1 Disposal (figs. A, G, L and M) 35
11 Accessories 35
BA Rondo chafing dish_innen_Layout 1 20.09.12 11:35 Seite 24