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Code/Food
Serving Size
Ingredients
4-19
Vegetable
Aa’la Kiev
550-600 g
Mix vegetable (cauliflower, peas, cabbage :
cut into long pieces 18-20) - 350 g, French
beans cut into 1 piece, Carrots - 2 pcs. (medium
size, cut into 1 piece), Celery - 2 pcs. (chopped
fine), Capsicums (cut into ¼” pieces) - 2, Milk -
½ cup, Maida – 2 tbsp., Pepper - 1 tsp., Mustard
powder - 1 tsp., Salt - 1 tsp., Grated cheese
(Amul) - 4 tbsp.
Instructions
In microwave safe glass bowl mix vegetable, cauliflower,
peas, carrots, celery and french beans & add 2-3 tbsp. water,
cover and cook. When beep, add all ingredients and press the
START/+30s
button. Add grated cheese. Garnish with parsley or
coriander.
4-20
Vegetable
Chowmain
400-450 g
Noodles - 200 g, Water - 2 cups, Mix
Vegetables - 100 g, Soya Sauce, Chili Sauce,
Viengar, Salt & Pepper as per your taste, Oil as
required.
Instructions
In microwave safe glass bowl take noodles and 2 cups water
and cook. When beep, drain all the water from it & keep
noodles a side. In other microwave safe glass bowl take oil &
vegetables and press the
START/+30s
button. After done add
all ingredients with noodles mix well & serve hot.
Code/Food
Serving Size
Ingredients
4-16
Potato
Dumpling
200-250 g
Boiled & Grated Potatoes - 2 pcs., Grated
Paneer - 2 tbsp., Chopped Spinach - ½ cup,
Chopped Green Chili - 1 tsp., Maida - 2-3 tbsp.,
Baking Powder - 1 pinch, Nutmeg Powder - 1
pinch, Salt & Pepper as per your taste, Butter
- 1 tbsp., Chopped Garlic - 1 tbsp., Pizza Sauce -
½ cup, Grated Cheese - 3 tbsp.
Instructions
Mix grated potatoes, paneer, spinach, green chili, maida, baking
powder, nutmeg powder, salt & pepper together and make 10-
12 balls from it, place them in MWO steamer and cook. When
beep, in other microwave safe bowl take butter, chopped garlic,
steamed balls, cheese, pizza sauce, mix well and press the
START/+30s
button.
4-17
Risotto Rice
450-500 g
Basmati Rice (soaked) - 150 g, Spinach
(chopped) - 100 g, Butter - 3 tbsp., Chopped
onion - 2 pcs., Chopped Garlic - 2 tsp., Grated
cheese - 3 tbsp., Salt & Pepper as per your
taste, Water - 300 ml.
Instructions
In microwave safe glass bowl take butter, onion, garlic and
cook. When beep, add spinach (chopped) soaked rice, water,
salt & pepper and mix well. Cover and press the
START/+30s
button. Garnish with grated cheese and serve hot.
4-18
Sun Dried
Tomato Risotto
400-500 g
Rice - 1 cup, Garlic - 2 cloves, Onion - 1 pc.
(chopped), White wine - ½ cup, Seasoning cube
- 1 cup, Broccoli - 1 cup, Sun dried tomatoes
- ¼ cup, Oregano - 1 tsp., Chilli Flakes - 1 tsp.,
Grated Cheese - ¼ cup, Cream - 4 tbsp., Butter -
2 tbsp., Salt - to taste.
Instructions
Add everything and cook.
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 46
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 46
2/25/2022 12:19:43 PM
2/25/2022 12:19:43 PM