Redmond RMC-M90FR, Manual, Page: 33 / 80

RMC-M90FR
33
GBR
CONTENTS
T echnical Specifications .......................................................................................36
Programs ...................................................................................................................36
Functions ...................................................................................................................36
Packaging Arrangement .......................................................................................36
Multicooker RMC-M90FR Assembly .................................................................37
Control Panel .........................................................................................................37
Display .....................................................................................................................37
I. PRIOR TO FIRST USE ...................................................................................38
II. OPERATION .....................................................................................................38
Before Use ................................................................................................................38
Setting The Cooking Time ...................................................................................38
Time Delay Function .............................................................................................39
Keep Warm Function .............................................................................................39
Reheat Function ......................................................................................................40
Standard Operating Procedure for Automatic Programs ............................40
“MULTICOOK” Program ..........................................................................................41
“RIZ AU LAIT” Program ..........................................................................................41
“BRAISER” Program ................................................................................................41
“FRIRE” Program ......................................................................................................42
“SOUPE” Program ....................................................................................................42
“VAPEUR” Program .................................................................................................42
“PÂTES” Program .....................................................................................................42
“MIJOTER” Program ................................................................................................42
“CUISSON SEULE” Program ..................................................................................43
“CUISSON” Program................................................................................................43
“CÉRÉALES” Program .............................................................................................43
“PAELLA” Program ...................................................................................................43
“YAOURT” Program .................................................................................................43
“PIZZA” Program .....................................................................................................43
“PAIN” Program ........................................................................................................43
“DESSERT” Program ................................................................................................44
“EXPRESS” Program ...............................................................................................44
III. ADDITIONAL FEATURES .........................................................................44
IV. OPTIONAL ACCESSORIES .......................................................................45
V. CLEANING AND GENERAL MAINTENANCE GUIDELINES .........46
VI. COOKING TIPS..............................................................................................47
VII. BEFORE CALLING FOR SERVICE .......................................................52
VIII. PRODUCT WARRANTY ...........................................................................53