NODOR ibs-46b, Operating And Maintenance Instructions Manual

Page: 7 / 40

THIS APPLIANCE IS CONCEIVED FOR DOMESTIC USE ONLY.
THE MANUFACTURER SHALL NOT IN ANY WAY BE HELD
RESPONSIBLE FOR WHATEVER INJURIES OR DAMAGES ARE
CAUSED BY INCORRECT INSTALLATION OR BY UNSUITABLE,
WRONG OR ABSURD USE.
The manufacturer declares that this product meets all the
essential requirements for low voltage electrical material set out
in European directive 2006/95/EEC of 12 December 2006 and for
electromagnetic compatibility as required by European directive
2004/108/EEC of 15 December 2004.
Operating Principle (Fig. 1)
It exploits the electromagnetic properties of most cooking
vessels.
The coil (inductor) which produces the electromagnetic field is
operated and controlled by the electronic circuit.
The heat is transmitted to food by the cooking vessel itself.
The cooking process takes place as described below.
- loss of heat is minimum (high efficiency)
- the system stops automatically when the vessel is removed or
even just lifted from the hob
- the electronic circuit guarantees maximum flexibility and fine
adjustments.
(Fig. 1)
1 vessel
2 induced current
3 magnetic field
4 inductor
5 electronic circuit
6 power supply
User’s Instructions (Fig. 2)
1 Power ON / Power OFF
2 Slider sensor
3 Power key
4 Lock key
5 ON/OFF LED
6 Slider LED
7 Lock LED
8 Heating zone and setting display
9 Timer indicator zone
10 Timer
Installation
All operations relative to installation (electric connection) should be
carried out by skilled personnel in conformity with the rules in force.
As for the specific instructions see part pertaining to installer.
Functionality Slider TC:
Slider: sensor technology of the novel Slider TC allows as well an
adjustment of the cooking levels (1 – 9) as the timer value (1-99)
by touching and pulling the finger over the designated area. Pulling
to the right is increasing and to the left is decreasing accordant
value.
Moreover a direct selection of the designated value is also
possible on the slider area.
ON/OFF Touch Control
After connecting to the mains the TC unit takes 1 second to
prepare for operation. After a reset all displays and LEDs flashes
up for 1 second. After 1 second all displays and LEDs are
switched off again.
The TC unit may now be switched ON by pressing the ON/OFF
key “1”. Displays show a steady “0“. Possible optic warnings
for hot cooking zones [H] are displayed in alternation with [0] and
the synchronously display dot. The display dots on the cook top
displays flashes up every second (0.5 sec.off, 0.5 sec. on).
Electronics remains activated for 20 seconds. If there is no
cooking level or timer selection done in this period the electronics
automatically resets to the Off-mode by releasing a signal tone.
The TC may only be switched on by pressing the power key as
sole input In case of an other key is pressed (single or in parallel
with the power key), the control unit is not switched on.
In case of an active “Child Lock Function” when switching
POWER ON, all cooking zone displays show “L” for LOCKED .
Possible optic warnings for hot cooking zones [H] are displayed in
alternation with [L] (H-ON= 0.5 sec; L-ON = 1.5sec).
By pressing the ON/OFF key “1” of the control unit in ON-Mode,
the Touch Control may be switched off at any time. This is also
applicable for locked control units (active child lock). The ON/OFF
key takes always priority with the POWER-OFF function.
Automatic Switch Off
The TC switches from Power ON to OFF after 20 sec., provided
that no cooking zone is activated or a select key is pressed
during that time.
In case of a selected cooking zone (with cooking stage is “0“)
this Auto Power off time is composed of a 10 sec deselection
time and 10 sec Power off time.
ON/OFF Cooking Zone
In case of On-state of the TC a cooking zone may be selected by
touching the dedicated display (Select-Sensors “8”). The
respective display changes to a steady display dot and “0“
instead of “H“ – in case of a hot cooking zone-. On all other
cooking zone displays the dot expires.
That followed a cooking level may be set by using the Slider
area. Thus switches the respective cooking zone on. End stops
are „9“ (right side) and „0“ (left side).
First place the pan in the chosen cooking zone. If the pan is not
present the system cannot be switched on the correspondent
zone.
Switching Off a single cooking zone:
A single cooking zone may be switched off by selecting and
setting cooking level to [0]. In case of an optic warning for hot
cooking zones [H] this is displayed in alternation with [0] and the
synchronously display dot.
After the TC is switched Off the display remains black
EN