Miele Oven Operating And Installation Instructions Download Page 130

Page: 130 / 148

Confirm the message telling you that
the process is complete with "OK".

The

Evaporate residual moisture

process will begin after the third rinsing
process.

Steam can cause scalding injuries.
Do not open the door during the
evaporation process.

Remove the container and tube from
the oven.

Close the door.

Touch "OK".

The oven heating will switch on and the
duration for the evaporation process
will count down in the display.

During the evaporation process, the
duration may be adjusted by the
system according to how much water is
currently present.

At the end of the evaporation process
messages will appear in the display
with advice on cleaning the oven
interior after running the descaling
programme.

[

Touch OK".

"Process finished" will appear in the
display.

Touch

to return to the main menu.

Danger of burning.

Allow the oven interior and
accessories to cool down before
cleaning them.

]

Remove the universal tray and empty
it. Clean the oven interior to remove
any condensation and descaling
agent residue.

Leave the oven door open until the
oven interior is completely dry.

Cleaning and care

130

Summary of Contents for Oven

Page 1: ...g and installation instructions Oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time M Nr 09 610 280 en GB ...

Page 2: ... Rotisserie 29 FlexiClip telescopic runners HFC92 30 Fitting and removing FlexiClip telescopic runners 30 Oven controls 34 Safety features 34 System lock 0 for the oven 34 Safety switch off 34 Cooling fan 34 Vented oven door 34 Door lock Pyrolytic cleaning 35 PerfectClean treated surfaces 35 Pyrolytic accessories 35 Using for the first time 36 Basic settings 36 Heating up the oven for the first ti...

Page 3: ...m lock 0 46 Sensor lock 46 Catalyser 46 Showroom programme 47 Demo mode 47 Factory default 47 Minute minder Alarm 48 Using the alarm 48 Setting the alarm 48 Changing an alarm 49 Deleting an alarm 49 Using the minute minder N 50 To set the minute minder 50 To change the time set for the minute minder 51 To cancel the time set for the minute minder 51 Overview of functions 52 Operation 54 Tips on sa...

Page 4: ...n d 64 Setting the temperature 65 Set the number of bursts of steam 65 When to add the steam 65 Preparing and starting the water intake process 66 Changing the type of heating 67 Automatic burst of steam 68 1 2 or 3 bursts of steam 68 Residual water evaporation 69 To start residual water evaporation immediately 69 To skip residual moisture evaporation 70 Automatic programmes 71 List of food types ...

Page 5: ...ow temperature cooking 94 Using the Low temperature cooking special application 95 Low temperature cooking setting the temperature manually 96 Grilling 97 Notes on the grilling chart 98 Grilling chart 101 Grilling chart 101 Special applications 102 Defrosting 103 Drying food 104 Reheat 105 Heat crockery 105 Proving yeast dough 106 Pizza 106 Sabbath programme 107 Gentle bake 108 Frozen food Ready m...

Page 6: ...e is cancelled 117 Removing the door 118 Dismantling the door 119 Refitting the door 123 Removing the side runners 124 Lowering the top heat grill element 125 Descaling the steam injection system F 126 Sequence of a descaling cycle 126 Preparation 127 Starting the descaling process 127 Problem solving guide 131 After Sales Guarantee 138 Electrical connection 139 Building in diagrams 141 Appliance ...

Page 7: ...liance please read these instructions carefully before using it for the first time They contain important notes on installation safety use and maintenance Miele cannot be held liable for non compliance with these instructions Keep these instructions in a safe place and ensure that new users are familiar with the contents Pass them on to any future owner Warning and Safety instructions 7 ...

Page 8: ...rost and dry food Any other use is not supported by the manufacturer and could be dangerous People with reduced physical sensory or mental capabilities or lack of experience or knowledge who are not able to use the appliance safely on their own must be supervised whilst using it They may only use it unsupervised if they have been shown how to use it safely and recognise and understand the conseque...

Page 9: ...derstand the consequences of incorrect operation Children must not be allowed to clean or maintain the appliance unsupervised Please supervise children in the vicinity of the oven and do not let them play with it Danger of suffocation Packaging e g plastic wrappings must be kept out of the reach of babies and children Whilst playing children could become entangled in packaging or pull it over thei...

Page 10: ...lst it is in use Danger of injury The oven door can support a maximum weight of 15 kg Do not let children sit on the door lean against it or swing on it Danger of burning Children s skin is far more sensitive to high temperatures than that of adults The oven gets hotter during pyrolytic cleaning than it does in normal use Do not let children touch the oven whilst the pyrolytic cleaning programme i...

Page 11: ...t please have the electrical installation tested by a qualified electrician To avoid the risk of damage to the oven make sure that the connection data on the data plate voltage and frequency match the mains electricity supply before connecting the oven to the mains Consult a qualified electrician if in doubt Do not connect the appliance to the mains electricity supply by a multi socket unit or an ...

Page 12: ...f the appliance when genuine original Miele replacement parts are used Faulty components must only be replaced by Miele spare parts If the connection cable is damaged or if the oven is supplied without a cable it must be replaced or fitted with a suitable connection cable by a Miele authorised technician see Electrical connection During installation maintenance and repair work the appliance must b...

Page 13: ... is not unduly heated by other heat sources such as a solid fuel stove If the oven is installed behind a furniture panel e g a door ensure that the door is never closed whilst the oven is in use Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the oven the housing unit and the floor Do not close the door until the oven has cooled down completely Warning...

Page 14: ...ts left near the oven when it is in use could catch fire Do not use the oven to heat up the room Oil and fat can ignite if overheated Never leave the oven unattended when cooking with oil and fat If it does ignite do not put the flames out with water Switch the oven off immediately and then suffocate the flames by keeping the oven door closed Grilling food for an excessively long time can cause it...

Page 15: ...l heat do not switch the oven off Instead set the temperature to the lowest setting and leave the oven on the selected function The fan will then remain on automatically and dissipate the moisture Food which is stored in the oven or left in it to be kept hot can dry out and the moisture released can lead to corrosion damage in the oven Always cover food that is left in the oven to keep warm A buil...

Page 16: ...istribution Plastic containers which are not suitable for use in an oven can melt at high temperatures and can even damage the oven or catch fire Only use plastic containers which are declared by the manufacturer as being suitable for use in an oven Follow the manufacturer s instructions on use Do not heat up food in closed containers e g tins or sealed jars in the oven as pressure can build up in...

Page 17: ...rd sponges brushes or sharp metal tools to clean the door glass The side runners can be removed for cleaning purposes see Cleaning and care Ensure that they are replaced correctly and do not use the oven without them fitted Coarse soiling should be removed before running the Pyrolytic cleaning programme If not removed coarse soiling can smoke and cause the Pyrolytic cleaning programme to switch it...

Page 18: ... the oven interior before starting the Pyrolytic cleaning programme This also applies to non pyrolytic accessories purchased separately to the oven see Cleaning and care Only use the Miele food probe supplied with this oven If it is faulty it must only be replaced with a suitable original Miele food probe Very high temperatures can damage the food probe The plastic can melt Do not store the food p...

Page 19: ...fill sites Disposing of your old appliance Electrical and electronic appliances often contain valuable materials They also contain materials which if handled or disposed of incorrectly could be potentially hazardous to human health and to the environment They are however essential for the correct functioning of your appliance Please do not therefore dispose of it with your household waste Please d...

Page 20: ...reless food probe antenna eWater intake pipe for the steam injection system fWireless food probe holder gSide runners with 3 shelf levels hAir inlets for the fan with ring heating element behind it iOven floor with bottom heat element underneath it jFront frame with data plate kDoor Oven overview 20 ...

Page 21: ...aOn Off sensor K bDisplay c I N sensors Oven controls 21 ...

Page 22: ...l switch the oven interior lighting on or off If the display is dark the I sensor will not react until the oven is switched on The oven interior lighting switches off after 15 seconds during a cooking process or remains constantly switched on depending on the setting selected N For activating and deactivating minute minder alarm If a list of options is showing in the display or if a cooking proces...

Page 23: ...in a sub menu you can return to the menu you want by touching the name of the menu required or the box in the previous menu level Time of day alarm and minute minder durations are shown on the top right hand side The middle row shows the current menu and options You can scroll to the right or left by swiping your finger across the display to the right or left In the bottom row you can scroll from ...

Page 24: ... to the text Symbol Explanation P P P P G G GM Some settings e g display brightness and buzzer volume are selected using a bar chart This symbol indicates that there is additional information and advice about using the oven Select OK to access the information 0 The system lock or sensor lock is on see Settings Safety The oven cannot be used Alarm N Minute minder Oven controls 24 ...

Page 25: ...y depending on setting Symbol Explanation U Fan plus V Conventional heat d Moisture plus O Intensive bake Auto roast X Bottom heat W Top heat Y Full grill Z Economy grill Fan grill K Gentle bake Pyrolytic cleaning Q Core temperature when using the food probe Oven controls 25 ...

Page 26: ...rn to the previous menu Entering numbers Numbers can be entered by swiping and touching the roller or by using the numerical keypad To enter numbers using the roller Swipe the roller up or down to select the number you want To enter numbers using the numerical keypad Touch z in the bottom right of the input field The numerical keypad will appear Touch the numbers you want Once you have entered an ...

Page 27: ...us d and the Automatic programmes screws for securing your oven in the housing unit descaling tablets and a plastic tube with clip for descaling various accessories Accessories supplied and available to order Accessories will vary depending on model Your oven will be supplied with side runners a universal tray and a rack Depending on model your oven may also come supplied with some or several of t...

Page 28: ...copic runners depending on model are fitted on the lower rail If necessary the side runners can be removed for cleaning see Cleaning and care Baking tray universal tray and rack with non tip notches Universal tray HUBB92 Rack HBBR92 These accessories are inserted into the oven between the two rails of a side runner Always position the rack as illustrated above The accessories have non tip safety n...

Page 29: ... the side runners and the rack will automatically slide in above them Rotisserie The rotisserie can be used to grill thicker items such as stuffed meat and poultry The food is rotated so that it browns evenly all over The rotisserie can hold a maximum of 5 kg Special clamps for grilling poultry and kebabs on the rotisserie are available from Miele as optional extras Features 29 ...

Page 30: ...iClip runners can support a maximum load of 15 kg Fitting and removing FlexiClip telescopic runners Danger of burning Make sure the oven heating elements are switched off and cool The FlexiClip runners are fitted in between the two rails that make up a shelf level The FlexiClip runner with the Miele logo is fitted on the right When fitting the FlexiClip telescopic runners do not extend them Hook t...

Page 31: ...r in all the way Remove the FlexiClip runner by raising it at the front 1 then pulling it forwards along the rail and out 2 Anti splash insert HGBB92 The anti splash insert fits in the universal tray The juices from the food being grilled or roasted collect under the insert This prevents them from spitting and making the oven dirty The juices can then be used for making gravy and sauces The enamel...

Page 32: ...ctly on the rack A paddle made of untreated wood is supplied with it for placing food on the baking stone and taking it off HUB oven dishes and HBD oven dish lids Miele oven dishes can be placed directly on the rack They have an anti stick coating The Miele oven dishes are either 22 cm or 35 cm deep The width and height are the same Lids are also available These are ordered separately Please quote...

Page 33: ...holder correctly as otherwise it could be damaged when the door is closed Descaling tablets plastic tube with suction cup These are required for descaling the appliance Opener This opener is used to remove the cover of the lighting in the sides of the oven Miele microfibre cloth Light soiling and fingerprints can be easily removed with the microfibre cloth Miele oven cleaner Miele oven cleaner is ...

Page 34: ...ly long period The length of time depends on the oven function being used Cooling fan The cooling fan will come on automatically when a cooking programme is started The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel The cooling fan will continue to run for a while after ...

Page 35: ...baking and roasting is simple to remove Food can be sliced or cut up on PerfectClean surfaces However do not use ceramic knives as these will scratch the PerfectClean surface Surfaces treated with PerfectClean enamel can be cleaned as you would clean glass Read the instructions in Cleaning and care so that the benefits of the non stick properties and easy cleaning are retained The following have a...

Page 36: ...ge Touch the language you want and select OK Select the country Then touch the country you want and select OK Set the date Swipe the screen in the Day field until the current date appears Do the same thing for the Month and Year to set the date Touch OK The setting is now saved Set the time of day Swipe the screen in the left hand field until the current hour appears Do the same thing for the minu...

Page 37: ...limited Night dimming The time only shows in the display between 5 00 and 23 00 It switches off at night to save energy Select the option you want Touch OK Some information about energy consumption will appear in the display Touch OK The message Set up successfully completed will appear in the display Touch OK The oven is now ready to use If you have selected the wrong language by mistake proceed ...

Page 38: ...cumulated in the oven cavity during storage and unpacking Fit the FlexiClip runners available to order to the side runners and insert all trays and the rack Switch the oven on The main menu will appear Select Functions Select the Moisture plus d function The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Use the roller or the numerical keypad to ...

Page 39: ... of injury Steam can cause injury by scalding Do not open the appliance door while a burst of steam is being injected Heat the empty oven for at least an hour After at least an hour Switch the oven off After heating up for the first time Danger of burning Allow the oven interior to cool down before cleaning by hand Switch the oven on Take all accessories out of the oven and clean them by hand see ...

Page 40: ...f Night dimming Clock display Analogue Digital Clock format 24 h 12 h Set Set the time of day Date Set the date Lighting On On for 15 seconds Brightness Darker P P P P G G GM Brighter Volume The volume can be adjusted for the welcome melody buzzer and keypad tones or switched off altogether Buzzer tones Quieter P P P P P P P Louder On Off Keypad tone Quieter P P P P P P P Louder On Off Welcome mel...

Page 41: ...der Recommended temperatures You can change the recommended temperatures Safety System lock On Off Sensor lock On Off Catalyser You can select the level of odour reduction min P P P P G G GM max On Off Showroom programme Demo mode On Off Factory default Settings User programmes Recommended temperatures Settings 41 ...

Page 42: ...e language you have selected will appear in the display Tip If you have selected the wrong language by mistake select the symbol to get back to the Language J menu Time of day Display Select how you want the time of day to show in the display when the oven is switched off On The time of day always appears in the display You can switch the lighting on and off or use the alarm minute minder N by tou...

Page 43: ... day will reappear once power has been restored The time is stored in memory for about 200 hours Date Set the date When the oven is switched off the date only appears if the oven is set to Time of day Clock type digital Lighting On The interior lighting is switched on during the entire cooking period On for 15 seconds The oven lighting switches off 15 seconds after a programme starts Touching I sw...

Page 44: ...with seven segments P P P P G G GM Use the segment bar to alter the volume Select On or Off to switch the keypad tone on or off Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Welcome melody You can switch the welcome melody on or off Units Weight g Weight in Automatic programmes is set using grammes lb oz Weight in Automatic pr...

Page 45: ...uld increase leading to condensation forming on the control panel and surrounding kitchen furniture and drops of moisture collecting under the worktop Condensate can damage the oven housing unit damage the worktop and lead to corrosion in the oven Pyrolytic cleaning With reminder A reminder to carry out pyrolytic cleaning will appear in the display Without reminder You will not be reminded to carr...

Page 46: ...m lock is not active You can use the oven as normal Sensor lock The sensor lock prevents the oven being switched off by accident whilst in use Once activated the sensor lock prevents sensors working once a programme has been started On The sensor lock is now active If you want to use the sensors press the 0 symbol for at least 6 seconds Off The sensors will now react to touch again Catalyser The l...

Page 47: ...ce will not heat up will appear in the display when the oven is switched on Off Touch the OK sensor for at least 4 seconds to deactivate demo mode The oven can then be used as normal Factory default Settings Any settings that you have altered will be reset to the factory default setting User programmes All user programmes will be deleted Recommended temperatures Recommended temperatures which have...

Page 48: ...the oven Setting the alarm If Time Display Off has been selected you will need to switch the oven on before you can set the alarm The time for the alarm will now appear in the display when the oven is switched off Touch N Touch New alarm Set the time for the alarm Touch OK When the oven is switched off the alarm time and will appear in the display instead of the time of day If you are cooking at t...

Page 49: ...anging an alarm Touch the alarm at the top right hand side of the display or touch the N sensor and select the relevant alarm The alarm selected appears Set the new time for the alarm Touch OK The altered alarm is now saved and will show in the display Deleting an alarm Touch the alarm at the top right hand side of the display or touch the N sensor and select the relevant alarm The alarm selected ...

Page 50: ... minder Example You want to boil some eggs and set a minute minder time If you want to use the minute minder and Time Display Off has been selected you will need to switch the oven on before you can set the minute minder The minute minder can then be seen counting down in the display when the oven is switched off Touch N Touch New minute minder time Set the minute minder time you require Touch OK ...

Page 51: ...Touch the minute minder time in the top right hand side of the display or touch N and select the relevant minute minder time The minute minder time selected appears Set the new minute minder time you require Touch OK The changed minute minder is saved and will count down in seconds To cancel the time set for the minute minder Touch the minute minder time in the top right hand side of the display o...

Page 52: ...nt function Intensive bake O Ring heat element fan bottom heat element For baking cakes with moist toppings Intensive bake is not suitable for baking thin biscuits or for roasting as the juices will become too dark Auto roast Ring heat element fan This is used for roasting The oven heats initially to a high temperature 230 C which seals the meat to keep it succulent and tasty As soon as this tempe...

Page 53: ... order to create the heat required Economy grill Z Top heat grill element For grilling thin cuts e g steaks in small quantities and for browning small baked dishes Only the inner part of the top heating grill element is switched on in order to create the heat required Fan grill Top heat grill element fan For grilling thicker cuts of meat e g roulades chicken Lower temperatures can be used than whe...

Page 54: ... oven lighting will switch off automatically after 15 seconds if a programme is running Touch I at any time to switch the light back on Residual heat use The oven heating will switch off automatically shortly before the end of a cooking process for which an auto matic switch off time has been set or which is using the food probe Cooking continues using residual heat The heat in the oven is suffici...

Page 55: ...ons Changing the temperature Touch OK The required and the actual temperature will appear You will see the temperature increasing A buzzer will sound when the selected temperature is first reached See Settings Volume Buzzer tones After cooking Take the food out of the oven Switch the oven off Cooling fan The cooling fan will continue to run for a while after a cooking process to prevent moisture b...

Page 56: ...elect or change for your programme Duration Ready at Start at This will appear after a Duration or Ready at time has been set Rapid heat up This only appears if a temperature of more than 100 C has been set for Fan plus U Auto roast Conventional heat V or Moisture plus d Crisp function Moisture reduction for making items crispy on the outside or baking deep filled fresh fruit cakes Changing the ty...

Page 57: ...C Initial searing phase temperature approx 230 C continued roasting temperature 160 C If the recommended temperature is suitable for your recipe touch OK If it is not suitable for your recipe you can change it for this particular cooking programme You can also permanently reset the recommended temperature to suit your personal cooking practices See Settings Recommended temperatures Example You hav...

Page 58: ... heat up has been deactivated Pre heating the oven It is only necessary to pre heat the oven in a few instances Most dishes can be placed in a cold oven They will then make use of the heat produced during the heating up phase Pre heat the oven when using Fan plus U dark bread dough beef sirloin joints and fillet Conventional heat V cakes and biscuits with a short baking time up to 30 minutes delic...

Page 59: ...the food in the oven selected a function and set the temperature Select Change Touch Open further settings Touch Crisp function On will appear in the Crisp function field Touch OK Moisture reduction is now activated Changing the function You can change the cooking function during operation Select Change Touch Open further settings Touch Change function Touch the function you want to select The new...

Page 60: ...obe When using the food probe the cooking duration is determined by when the set core temperature is reached Ready at Set the time you want cooking to finish at The oven will switch off automatically at the time you have set A Ready at time cannot be entered if you are using the food probe When using the food probe the end of the cooking duration is determined by when the set core temperature is r...

Page 61: ... in seconds Switching on and off automatically We recommend using automatic switching on and off when roasting For baking do not delay the start for too long as the cake mixture or dough will dry out and the raising agents will lose their effectiveness To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Ready at Duration and Sta...

Page 62: ...At the end of the programme a buzzer will sound if this option has been switched on see Settings Volume Buzzer tones The oven heating and lighting will switch off Process finished will appear in the display You have the option of saving the programme as a User programme see User programmes or increasing the duration of the programme via Change During the cooling down phase the cooling fan will con...

Page 63: ...y after the heating up phase 1 burst of steam 2 bursts of steam 3 bursts of steam You need to add the appropriate amount of water for the number of bursts of steam You have to release the bursts of steam yourself Fresh tap water is taken into the steam system via the tube underneath the control panel on the left Use only fresh tap water when cooking with the Moisture plus function Other liquids wi...

Page 64: ...ning of roasting will help render the fat Additional moisture is not suitable for mixtures which already contain a lot of moisture such as choux pastry and meringues as the addition of steam does not allow them to dry out sufficiently Moisture plus function d It is quite normal for condensation to form on the inside of the door during steam injection This will dissipate during the course of the co...

Page 65: ...ve selected 1 2 or 3 bursts of steam Tip If you have selected more than one burst of steam the 2nd one should be released at least 10 minutes after starting the programme Manual steam If you want to inject the bursts of steam manually Touch Manual steam Then set the minute minder N to remind you when to release them Time controlled steam If you want to time when to release the bursts of steam Touc...

Page 66: ...rocess will begin The amount of water actually drawn up into the oven may be less than the amount specified as required leaving a small amount in the container The intake process can be interrupted and restarted at any time by selecting Stop or Start Remove the water container after the water intake process Confirm the message telling you that the process is complete with OK Close the door You wil...

Page 67: ...sary you can alter this time via the Change option Changing the type of heating The Moisture plus programme d uses Fan heat together with the addition of moisture You can use moisture with one of the following other types of heating Conventional heat Intensive bake Auto Roast Select Change Select Open further settings Scroll through the list of options until Change type of heating is highlighted T...

Page 68: ...g duration 1 2 or 3 bursts of steam Manual steam If you have selected Manual steam you can release the steam as soon as Start burst of steam appears Please wait until the heating up phase is completed to allow the steam to be distributed evenly by the warm air in the oven Please refer to the recipes for the timing of the bursts of steam Tip Set the minute minder N to remind you Touch Start The bur...

Page 69: ... options Skip and Yes It is best to start the evaporation of residual water straight away so that only fresh water is used during a cooking programme To start residual water evaporation immediately Steam can cause scalding injuries Do not open the door during the evaporation process Select the Moisture plus d function or an Automatic programme that uses moisture Evaporate residual moisture will ap...

Page 70: ...ration unless you have to as this could in certain circumstances cause the steam unit to overflow into the oven interior when taking in more water If you select Moisture plus d or an automatic programme that uses moisture Evaporate residual moisture will appear Touch Skip A cooking process using the Moisture plus function d or an Automatic programme with moisture can now be carried out You will be...

Page 71: ... programme From the main menu Touch Automatic programmes c A list of food types will appear in the display Touch the food type you want The Automatic programmes available for the food type selected will then appear Select the Automatic programme that you want Each step you need to take before starting the Automatic programme will appear in the display Depending on the programme you have selected f...

Page 72: ...rease or decrease depending on the programme When using the food probe the duration will be determined by when the core temperature is reached The duration in particular with meat will vary depending on the initial temperature of the food Some programmes require the addition of liquid or vegetables during cooking You will be prompted by a message in the display when this needs to be done e g Add l...

Page 73: ...o type in the search text e g Bread The number of hits will be shown in the bottom right of the display If no match is found or if there are more than 40 matches the Hits field will be deactivated and you will need to change the search text Touch Hits The food types and Automatic programmes available will then appear Touch the Automatic programme you want or the food type until the programme you w...

Page 74: ...mme with a set duration Then name the programme To create a User programme Touch User programmes Select Create programme You can now specify the settings for cooking stage 1 Follow instructions in the display Select and confirm the cooking function temperature and duration or core temperature Depending on the cooking function selected you can switch on the Rapid heat up and Crisp functions via Ope...

Page 75: ...ribed in To change User programmes To start a User programme Touch User programmes The programme names will appear in the display Touch the programme you want You can start the saved programme im mediately delay the start or display the cooking stages Start now The programme will start straight away and the oven heating will switch on Start later This option only appears if you are using the food ...

Page 76: ... User programme cannot be changed Touch User programmes The programme names will appear in the display Select Process Select Change programme Touch the programme you want Touch Change cooking stages You can change the specified settings for a cooking stage or add more cooking stages to the programme Touch the cooking stage you want to change or Add cooking stage Change the programme as you wish se...

Page 77: ...ge will appear in the display confirming that the name has been saved Touch OK The new name for your programme has been saved To delete User programmes Touch User programmes The programme names will appear in the display Select Process Select Delete programme Touch the programme you want Touch Yes The programme will be deleted You can delete all User programmes at once see Settings Factory default...

Page 78: ...some cases cakes might not cook properly Always place baking tins on the rack Position rectangular tins with the longer side across the width of the rack for optimum heat distribution and even baking results When baking cakes with fresh fruit toppings and deep sponge cakes place the tin in the universal tray to catch any spillages Baking paper greasing the tin All Miele accessories baking tray uni...

Page 79: ...is ready insert a wooden skewer into the centre It is ready if the skewer comes out clean without dough or crumbs sticking to it Shelf levels The shelf level on which you place your food for baking depends on the oven function and number of trays being used Fan plus U 1 tray level 1 2 trays level 1 3 When using the universal tray and baking tray to bake on two or more levels at the same time place...

Page 80: ...0 25 Rubbed in mixture Flan base 150 170 1 20 25 Streusel cake 150 170 1 45 55 Small cakes biscuits 1 1 2 tray s 150 170 1 1 3 4 15 25 Drop cookies 1 2 1 2 tray s 140 1 1 3 4 30 45 Cheese cake 140 160 1 70 95 Apple pie tin C 20 cm 1 2 160 1 85 105 Apple pie 1 150 170 1 60 70 Apricot tart with topping tin 140 160 1 55 75 Swiss apple cake The data for the recommended function is printed in bold Unle...

Page 81: ...1 50 60 220 240 3 5 1 30 40 190 210 3 1 30 40 U Fan plus V Conventional heat O Intensive bake 6 Temperature Shelf level Duration 1 Switch off Rapid heat up during the heating up phase To do this select Open further settings Rapid heat up Off 2 The settings also apply for testing in accordance with EN 60350 3 Pre heat the oven 4 Take the baking trays out of the oven early if the food is sufficientl...

Page 82: ...ad 170 190 3 1 50 60 Pizza tray 1 170 190 1 35 45 Onion tart 150 170 1 35 45 Apple turnovers 1 2 tray s 150 170 1 1 3 4 25 30 Choux pasty 1 Eclairs 1 tray 160 180 1 30 45 Puff pastry 1 tray 170 190 1 20 30 Meringues Macaroons 1 2 tray s 120 140 1 1 3 4 25 50 The data for the recommended function is printed in bold Unless otherwise stated the durations given are for an oven which has not been pre h...

Page 83: ... Intensive bake 6 Temperature Shelf level Duration 1 Switch off Rapid heat up during the heating up phase To do this select Open further settings Rapid heat up Off 2 The settings also apply for testing in accordance with EN 60350 3 Pre heat the oven 4 Take the baking trays out of the oven early if the food is sufficiently browned before the specified duration has elapsed 5 Place the rack on the fl...

Page 84: ...when roasting on the rack Notes on the roasting chart Temperature 6 As a general rule select the lower temperature given in the chart If higher temperatures are used the meat will brown on the outside but will not be properly cooked through When cooking with Fan plus U Moisture plus d or Auto roast select a temperature approx 20 C lower than for Conventional heat V For cuts which weigh more than 3...

Page 85: ...for frozen meat Frozen meat weighing less than approx 1 5 kg does not need to be defrosted before roasting Check if the meat is cooked after the shortest duration quoted Shelf levels Use shelf level 1 or 2 depending on the height of the food Tips Browning Browning only occurs towards the end of the roasting time Remove the lid about halfway through the roasting time if a more intensive browning re...

Page 86: ...ts the extent to which the food is cooked You can programme the core temperature to be lower or higher depending on whether you want your meat to be rare medium or well done The core temperature of up to 99 C can be set Please refer to the Roasting chart and Low temperature cooking for the core temperatures applicable for different types of meat The duration for roasting meat by temperature using ...

Page 87: ...t in the oven during a cooking programme The temperature sensor will be destroyed at temperatures over 100 C For this reason the food probe should be replaced in its holder in the door when it is not being used It will not be damaged when it is inserted into the food as it is only possible to select core temperatures up to 99 C When to use it Apart from Automatic programmes Special applications an...

Page 88: ... lift or carry the food Danger of breaking In addition please note You can place the meat in a pot or on the rack in the universal tray The metal tip of the food probe must be fully inserted into the centre of the food The handle should be angled upwards towards the corners or the door of the oven Make sure it is not horizontal When cooking poultry insert the metal tip into the thickest part of th...

Page 89: ...If the food probe is no longer recognised during cooking a message will appear in the display Change the position of the food probe in the food Using the food probe Remove the food probe from its holder in the door Insert the metal tip of the food probe fully into the food Make sure that the handle is angled upwards Place the food in the oven Close the door Select the oven function or Automatic pr...

Page 90: ... will appear in the display The time remaining is calculated from the cooking temperature selected the required core temperature and the pattern of the increasing core temperature The time remaining first shown is an estimate As the cooking process continues the time remaining is revised continuously and a more accurate revised figure shown Altering the cooking or core temperature or selecting a d...

Page 91: ...show that the oven is in energy save mode The measured core temperature is no longer visible The cooling fan continues to run as does the hot air fan if a fan setting has been chosen When the core temperature selected has been reached Process finished appears in the display a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones If the food is not yet cooked sufficiently ...

Page 92: ...70 190 50 60 Poultry 0 8 1 2 kg 180 200 60 70 Poultry approx 2 kg 170 190 90 110 Poultry stuffed approx 2 kg 170 190 110 130 Poultry approx 4 kg 160 180 150 180 Fish whole approx 1 5 kg 160 180 35 55 The data for the recommended function is printed in bold The durations given are for an oven which has not been pre heated In general if a range of temperatures is given it is best to select the lower...

Page 93: ... d Moisture plus V Conventional heat 6 Temperature Roasting duration Q Core temperature for the food probe Use shelf level 1 or 2 depending on the height of the food 1 After the heating up phase inject the bursts of steam at intervals throughout the cooking duration 2 Roast with the lid on first then remove the lid halfway through roasting and add approx litre liquid 3 Pre heat the oven However sw...

Page 94: ...e oil Do not cover meat during cooking Cooking takes between 2 4 hours depending on the size and weight of the meat and on how well cooked you want it as well as the level of browning required Cooking duration Core temperatures Meat Duration min Core temper ature C Sirloin joint Rare 60 90 48 Medium 120 150 57 Well done 180 240 69 Pork fillet 120 150 63 Gammon 150 210 68 Saddle of veal 180 210 63 ...

Page 95: ...As soon as Use the food probe appears place the seared meat on the rack and insert the metal tip of the food probe fully into the centre of the meat Please also refer to the information in Roasting Food probe Place the universal tray on the rack and then place the rack into the oven on the shelf level quoted Take care the top heating element grill element in the oven will be hot Danger of burning ...

Page 96: ...ngs Rapid heat up Off Pre heat the oven together with the universal tray and rack for approx 15 minutes Whilst the oven is pre heating sear the meat thoroughly on the hob Danger of burning Use oven gloves when placing food in the oven turning or removing it and when adjusting oven shelves etc in a hot oven Place the seared meat on the rack Select Change Reduce the temperature to 100 C Continue coo...

Page 97: ...ked dishes Only the inner part of the top heating grill element is switched on in order to create the heat required Fan grill For grilling larger items e g rolled meat poultry The top heating grill element and the fan switch on and off alternately Trays and racks Use the universal tray with the rack or anti splash insert if available on top The juices from the food being cooked collect under the i...

Page 98: ...pieces require more time for each side It is best to grill food of a similar thickness at the same time so that the grilling time for each item does not vary too greatly Turn the food halfway through cooking Testing to see if cooked One way of finding out how well a piece of meat has been cooked is to press down on it with a spoon Rare If the meat gives easily to the pressure of the spoon it will ...

Page 99: ...lemon juice over the fish Grilling Place the rack or the anti splash insert if available in the universal tray Place the food on top Select the required oven function and the temperature Pre heat the grill for approx 5 minutes with the door closed Danger of burning Use oven gloves when placing food in the oven turning or removing it and when adjusting oven shelves etc in a hot oven Place the food ...

Page 100: ...otisserie 1 into the slot and place the other end onto the holder 2 as illustrated Push the rotisserie into the oven on shelf level 1 The rotisserie will automatically fit into the grill motor slot on the back wall of the oven Close the door Touch one of the grill functions Set the temperature Touch Open further settings Off will appear pre set in the Rotisserie field Touch Off On will appear and ...

Page 101: ... 2 3 275 12 18 220 23 27 Liver 2 3 275 8 12 220 12 15 Burgers 2 3 275 14 20 220 18 22 Sausages 2 3 275 10 15 220 9 13 Fish fillet 2 3 275 12 16 220 13 18 Trout 2 3 275 16 20 220 20 25 Toast 1 2 300 2 5 Cheese toast 2 3 275 7 9 220 5 8 Tomatoes 2 3 275 6 8 220 8 10 Peaches 2 3 275 6 8 220 15 20 Thicker cuts Chicken approx 1 2 kg 1 220 50 60 210 60 65 Pork approx 1 kg 1 200 95 100 Sirloin joint fill...

Page 102: ...ations are available Defrosting Drying food Reheat Reheating plated meals Heat crockery Proving yeast dough Low temperature cooking This Special application is described in Low temperature cooking Pizza Sabbath programme This section also gives information on the following applications Gentle bake Frozen food Ready meals Special applications 102 ...

Page 103: ...ut the food to be defrosted on the universal tray or into a suitable dish When defrosting poultry put it on the rack over the universal tray to catch the defrosted liquid so that the meat is not lying in this liquid Meat poultry and fish do not need to be fully defrosted before cooking Defrost so that the surface is sufficiently soft to take herbs and seasoning Defrosting times The time needed for...

Page 104: ...r the universal tray You could also use the rack Touch Special applications Touch Drying Alter the recommended temperature if necessary and then set the duration Follow the instructions in the display Food Drying time Fruit 2 8 hours Vegetables 3 8 hours Herbs 50 60 minutes Because this programme uses the fan you should use Conventional heat V with a temperature of 80 100 C for drying herbs Reduce...

Page 105: ...ger of burning Wear oven gloves when removing the dishes from the oven Droplets of water may have accumulated underneath the dish Heat crockery This programme is designed to pre heat your crockery The temperature can be set between 50 and 80 C Use heat resistant crockery Place the rack on shelf level 1 and place the crockery to be pre heated on it Touch Special applications Touch Heat crockery Alt...

Page 106: ...and then set the duration Follow the instructions in the display If you wish to prove dough with the addition of moisture select the relevant Automatic programme Pizza This programme is designed specifically for baking pizza The temperature can be set between 160 and 250 C Touch Special applications Touch Pizza Alter the recommended temperature if necessary and then set the duration Follow the ins...

Page 107: ...me will show in the display throughout the programme The time of day display is switched off A Sabbath programme that has been started cannot be changed nor can it be saved under User programmes The programme can only be cancelled by switching the oven off To use the Sabbath programme Touch Special applications Touch Sabbath programme Touch the function you want to select The Sabbath programme can...

Page 108: ...and alter the recommended temperature if necessary Follow the instructions in the display The table contains a few examples Food 6 C min Lasagne 160 1 45 60 Potato gratin 150 1 55 65 Vegetable bake 150 1 55 65 Pasta bake 160 1 40 50 6 Temperature Shelf level Duration For other recipes use the temperature and time settings given for Fan plus U as a guide Special applications 108 ...

Page 109: ... items of frozen food such as oven chips can be cooked on the universal tray Place baking parchment on the tray so that they cook gently Use the lowest temperature recommended on the manufacturer s packaging Turn several times during cooking Method Eating food which has been cooked correctly is important for good health Only bake cakes pizza chips etc until they are golden Do not overcook them Sel...

Page 110: ...ide 6 11 Yes 5 minutes U Fan plus V Conventional heat Y Full grill 6 Temperature Shelf level Duration 1 Take the baking trays out of the oven early if the food is sufficiently browned before the specified duration has elapsed 2 Switch off Rapid heat up during the heating up phase To do this select Open further settings Rapid heat up Off 3 Place baking tins on the rack 4 In general if a range of te...

Page 111: ...cause a breakage in certain circumstances Unsuitable cleaning agents To avoid damaging the surfaces do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the oven front abrasive cleaning agents e g powder cleaners and cream cleaners solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner glass cleaning agents c...

Page 112: ...s if present and lower the top heating grill element Normal soiling There is a fibreglass seal around the oven interior which seals the inside of the door It is sensitive to abrasion and rubbing To prevent the risk of damaging it do not clean it It is best to remove normal soiling im mediately using a clean sponge and a solution of hot water and washing up liquid or with a clean damp microfibre cl...

Page 113: ...sive stainless steel spiral pad Very stubborn soiling on PerfectClean treated enamel can be cleaned using Miele oven cleaner It must be applied to cold surfaces in accordance with instructions on the packaging Non Miele oven spray must only be used on cold surfaces and for no longer than a maximum of 10 minutes Leave the oven cleaner to take effect for the prescribed time You can then also use the...

Page 114: ... the end of the Pyrolytic cleaning programme any residues such as ash from the pyrolytic process can be easily wiped away Setting up for the Pyrolytic cleaning programme The high temperatures used during pyrolytic cleaning will damage accessories that are not designed for cleaning in the pyrolytic programme Please remove these accessories from the oven interior before starting the Pyrolytic cleani...

Page 115: ...emaining for the Pyrolytic cleaning programme will appear in the display You cannot alter the duration If you have set a minute minder at the same time as running the cleaning programme the buzzer will sound and the N symbol will start flashing at the end of the minute minder time The time will then continue to increase in the display The buzzer will stop and the visual indicators will go out as s...

Page 116: ...uid on a clean sponge Depending on how dirty the oven was there may be a visible layer of soiling across the inner glass pane on the door This should be removed using the scouring side of a dishwashing sponge or with a stainless steel spiral pad and a little washing up liquid When the oven has cooled down completely after the Pyrolytic cleaning programme pull the FlexiClip runners out to their ful...

Page 117: ...me The door will unlock once the temperature in the oven has dropped below 280 C and the oven is switched off Touch No if you want to continue running the Pyrolytic cleaning programme The Pyrolytic cleaning programme will continue running A power cut Process cancelled will appear in the display if there is a power cut The door will unlock once the temperature inside the oven is below 280 C A buzze...

Page 118: ...ing clamps by turning them as far as they will go Do not attempt to take the door off the retainers when it is in the horizontal position as the retainers will spring back against the oven Do not use the handle to pull the door off the retainers as the handle could break Raise the door up till it rests open Holding the door securely at both sides lift it upwards off the retainers Make sure you tak...

Page 119: ...eaning agents hard sponges or brushes and do not use sharp metal tools or scrapers Please also read the general notes on cleaning the oven front before cleaning the glass panes The glass panes are coated in different ways with a heat reflective coating on the sides facing into the oven cavity The glass panes must be fitted the right way round after being cleaned Oven spray will damage the aluminiu...

Page 120: ...ed The door handle should line up with the edge of the table Make sure the glass lies flat and does not get broken during cleaning Flip the two glass pane retainers outwards to open them You can now remove the inner panes and the two middle panes one after the other Gently lift the inner pane up and out of the plastic strip Remove the seal Cleaning and care 120 ...

Page 121: ...nes and other individual parts with a clean sponge and a solution of hot water and washing up liquid or a clean damp microfibre cloth Dry all parts with a soft cloth Then reassemble the door carefully The two middle panes are identical To ensure they are refitted correctly one of the corners is more angled than the others Refit the lower of the two middle panes panes so that the more angled corner...

Page 122: ...left Replace the seal Push the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip both the glass pane retainers inwards to close them The door is now reassembled and is ready to fit back on the oven Cleaning and care 122 ...

Page 123: ...e it goes on straight Open the door fully It is essential that the locking clamps lock securely when the door is refitted after cleaning Otherwise the door could could work loose from the retainers and be damaged Flip both locking clamps back up as far as they will go into a horizontal position Cleaning and care 123 ...

Page 124: ...o remove the FlexiClip runners separately beforehand please follow the instructions in Features Fitting and removing the FlexiClip runners Danger of burning Make sure the oven heating elements are switched off and cool Pull the runners out of holder 1 at the front of the oven and then pull them out of the oven 2 Refit in the reverse order Take care and ensure that all parts are correctly fitted Cl...

Page 125: ...Remove the side runners Undo the wing nut Do not use force to lower the top heat grill element as this can cause it to break Carefully lower the top heat grill element You can now clean the roof of the oven Raise the top heat grill element and tighten the wing nut securely Refit the side runners Cleaning and care 125 ...

Page 126: ... only 10 programmes can be run before you have to run the descaling process The programmes will count down to 0 in the display You will then not be able to run any function or Automatic programme using moisture They cannot be used until descaling has been carried out All other functions and Automatic programmes without moisture can still be used Sequence of a descaling cycle The descaling cycle ta...

Page 127: ...do not have to hold the container with the descaling agent underneath the water intake tube You will need a container of approx 1 litre capacity Starting the descaling process ATouch Maintenance y BTouch Descale If the Moisture plus d function and the Automatic programmes that use moisture are already locked the descaling process can be started immediately by touching the OK sensor CPush the unive...

Page 128: ...of descaling A message will appear in the display when the intake process is finished ITouch OK The activation phase will begin You can follow the duration as it counts down JOpen the door KLeave the container with the tube connected to the water intake pipe in the oven Top the container up with approx 300 ml of water as the system will need to draw in some more liquid during the activation phase ...

Page 129: ...e oven insert the plastic tube secure it to the container and close the door QTouch OK The intake process for the first rinse starts Water will be flushed through the steam injection system and will then collect in the universal tray Messages will appear in the display with advice about the second rinsing process RTake the universal tray out of the oven and empty it Place the tray back in the oven...

Page 130: ...n process the duration may be adjusted by the system according to how much water is currently present At the end of the evaporation process messages will appear in the display with advice on cleaning the oven interior after running the descaling programme Touch OK Process finished will appear in the display Touch to return to the main menu Danger of burning Allow the oven interior and accessories ...

Page 131: ...s Miele cannot be held liable for unauthorised work Do not attempt to open the casing of the oven yourself Problem Possible cause and remedy The display is dark The time of day is switched off It will not appear in the display until the oven is switched on The time can be displayed constantly see Settings Time Display There is no power to the oven Check whether the mains fuse has tripped If it has...

Page 132: ...off and then back on again Start the cooking programme again 12 00 appears in the display The power supply was interrupted for longer than 200 hours Reset the time and date The message Maximum operating duration reached appears unexpectedly in the display The oven has been operating for an unusually long time and this has activated the safety switch off function Select OK Touch to delete Process f...

Page 133: ...door lock for the Pyrolytic cleaning programme is not being released Switch the oven off and then back on again If the door lock still does not release itself call the Miele Service Department The message No signal to food probe Reposition food probe in the oven appears in the display The food probe is no longer recognised by the oven Reposition the food probe in the food If the oven still does no...

Page 134: ...g moisture After selecting the Moisture plus d function Fault with moisture control Moisture plus programme not available appears in the display The steam injection system is faulty Call the Miele Service Department Use the Fan plus U function instead of the Moisture plus d function Programmes using moisture will not take in water Check whether On has been selected for demo mode see Settings Showr...

Page 135: ...e check the recipe The addition of more liquid or more eggs makes a moister mix which would take longer to cook Browning is uneven The wrong temperature or shelf level was selected There will always be a slight unevenness If the unevenness is pronounced check that the correct temperature and shelf level have been selected The material or colour of the baking tin is not suitable for the oven functi...

Page 136: ...amp needs replacing Danger of burning Make sure the oven heating elements are switched off and cool Disconnect the appliance from the mains Turn the lamp cover a quarter turn anti clockwise to release it and then pull it together with its seal downwards to take it out Replace it with a new halogen lamp Osram 66725 AM A 230 V 25 W G9 Refit the lamp cover together with its seal and turn clockwise to...

Page 137: ...ments are switched off and cool Disconnect the appliance from the mains Remove the side runners Use the lever to release the lamp cover from its frame Replace it with a new halogen lamp Osram 66725 AM A 230 V 25 W G9 Press the lamp cover back into its retainer and refit the side runners Reconnect the oven to the electricity supply Problem solving guide 137 ...

Page 138: ... the oven with the door fully open Please note that telephone calls may be monitored and recorded for training purposes N B A call out charge will be applied to service visits where the problem could have been resolved as described in these instructions Guarantee For further information on the appliance guarantee specific to your country please contact Miele See back cover for contact details This...

Page 139: ...appliance has been built in If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles When switched off there must be an all pole contact gap of 3 mm in the isolator switch including switch fuses and relays according to EN 60335 Connection data The required connection data are given on the data plate located on the o...

Page 140: ...hase only for the UK Maximum connected load see data plate 3N AC 230V supply Wiring diagram AC 230Vsupply This oven is intended for connection to a power supply system where the maximum value of external phase neutral loop impedance Zmax of 0 35 Ohms at the point of distributor supply connection is not exceeded The user has to ensure that this device is connected only to a power supply system whic...

Page 141: ...a base unit HAL 90 cm trim available as an optional accessory is only required when building the oven into a base unit Fix the HAL trim into the unit cut out under the worktop see lower section of diagram Ovens with glass front Ovens with metal front Building in diagrams 141 ...

Page 142: ...Installation in a tall unit Ovens with glass front Ovens with metal front Building in diagrams 142 ...

Page 143: ...Front dimensions Dimensions are given in mm Ovens with glass front Ovens with metal front Building in diagrams 143 ...

Page 144: ...ect the mains cable from the oven to the isolator Lifting the oven by the door handle can damage the door Use the handles at the sides of the casing It is advisable to dismantle the door before installing the appliance see Cleaning and Care Dismantling the door and remove accessories from the oven cavity This will make it easier to install in its niche and you will not be tempted into using the ha...

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Page 146: ...cence from Adobe Systems Incorporated Adobe Macromedia Software LLC Adobe and Flash are registered trademarks of Adobe Systems Incorporated Components which fall under GNU General Public Licence and further Open Source licences are integrated into the software An overview of the integrated Open Source components and a copy of the current licence can be obtained at www miele com device software lic...

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Page 148: ...M Nr 09 610 280 00 en GB H6890BP ...

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Miele Oven, Operating And Installation Instructions

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