Using the oven - further functions
60
Changing the temperature
As soon as a cooking function is
selected, a recommended temperature
will appear in the display together with
its possible range (see "Overview of
functions").
If the recommended temperature is
suitable for your recipe, confirm with
OK
.
If it is not suitable for your recipe, you
can change it for this particular
cooking programme.
You can also permanently reset the
recommended temperature to suit
your personal cooking practices (See
"Settings - Recommended
temperatures").
Example: You have selected Fan
Plus
and 170 °C and can see the
temperature increasing.
You want to reduce the target
temperature to 155 °C.
Select
Change
.
Change the temperature.
Confirm with
OK
.
The altered target temperature is saved.
The target and actual temperatures are
displayed.
Rapid Heat-up
Rapid Heat-up can be used to speed
up the heating-up phase.
The Rapid Heat-up function switches
on automatically if you set a
temperature of more than 100 °C for
Fan Plus
, Auto Roast
,
Conventional Heat
or Moisture
Plus
.
Do not use Rapid Heat-up to pre-heat
the oven when baking pizzas or
delicate mixtures (e.g. small baked
goods with a high sugar content,
choux pastries, sponges). These will
get brown too quickly on the top.
You can switch-off "Rapid Heat-up" for
a relevant cooking process.
