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Miele H6860BP, Operating And Installation Instructions

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Miele H6860BP Operating And Installation Instructions Download Page 20

Oven overview

20

a

Oven controls

b

Door lock for Pyrolytic cleaning

c

Top heat / grill element with wireless food probe antenna

d

Steam inlet openings

e

Water intake pipe for the steam injection system

f

Wireless food probe holder

g

Air inlet for the fan with ring heating element behind it

h

Shelf runners with 5 shelf levels

i

Oven floor with bottom heat element underneath it

j

Front frame with data plate

k

Door

Summary of Contents for H6860BP

Page 1: ...nd installation instructions Oven To prevent the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en AU NZ M Nr 10 187 370 ...

Page 2: ...ck with non tip safety notches 28 FlexiClip telescopic runners HFC 72 29 Oven controls 34 Oven safety features 34 System lock 34 Sensor lock for the oven 34 Safety switch off 34 Cooling fan 35 Vented oven door 35 Door lock for Pyrolytic cleaning 35 PerfectClean treated surfaces 35 Pyrolytic accessories 36 Using for the first time 37 General settings 37 Heating up the oven for the first time and ri...

Page 3: ... Safety 47 System lock 47 Sensor lock 47 Catalyser 48 Showroom programme 48 Demo mode 48 Factory default settings 48 MyMiele 49 Adding an entry 49 Editing MyMiele 50 Deleting entries 50 Sorting entries 50 Minute minder Alarm 51 Using the alarm 51 Setting the alarm 51 Changing an alarm 51 Deleting an alarm 51 Using the minute minder 52 Setting the minute minder 52 Changing the time set for the minu...

Page 4: ...time 65 Cancelling cooking 65 Moisture Plus 66 Cooking with the Moisture Plus function 67 Setting the temperature 67 Setting the number of bursts of steam 67 When to add the bursts of steam 68 Preparing and starting the water intake process 68 Changing the type of heating 69 Injecting bursts of steam 70 Automatic burst of steam 70 1 2 or 3 bursts of steam 70 Evaporating residual moisture 71 Starti...

Page 5: ...ng charts 92 Beef veal 92 Pork 93 Lamb game 94 Poultry fish 95 Food probe 96 How it works 96 When the food probe can be used 97 Important notes about using the food probe 97 Using the food probe 99 Time remaining display 100 Using residual heat 100 Low temperature cooking 101 Using the Low temperature cooking special application 102 Low temperature cooking setting the temperature manually 103 Gril...

Page 6: ...e 123 At the end of the Pyrolytic cleaning programme 124 The Pyrolytic cleaning programme is cancelled 125 Removing the door 126 Dismantling the door 127 Fitting the door 131 Removing the shelf runners with FlexiClip telescopic runners 132 Lowering the top heat grill element 133 Descaling the steam injection system 134 Descaling process sequence 134 Preparing the descaling process 135 Starting the...

Page 7: ... accidents and damage to the appliance please read these instructions carefully before using it for the first time They contain important notes on installation safety use and maintenance Miele cannot be held liable for non compliance with these instructions Keep these instructions in a safe place and ensure that new users are familiar with the contents Pass them on to any future owner ...

Page 8: ...ny other usage is at the owner s risk This oven is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they are supervised whilst using it or have been given instruction concerning its use by a person responsible for their safety They must be able to recognise the dangers of misuse This oven is supplied ...

Page 9: ...le to use it safely recognising the dangers of misuse Cleaning work may only be carried out by older children under the supervision of an adult Children should be supervised near the appliance Ensure that they do not play with the appliance Danger of suffocation Children may be able to wrap themselves in packing material or pull it over their heads with the risk of suffocation Keep children away f...

Page 10: ...control panel and the vents become quite hot Danger of burning Children s skin is far more sensitive to high temperatures than that of adults The oven becomes hotter during the Pyrolytic cleaning programme than it does in normal use Do not let children touch the oven while the Pyrolytic cleaning programme is running Danger of injury The maximum load capacity for the door is 15 kg Children can hurt...

Page 11: ... it and an effective earthing system It is most important that this basic safety requirement is present and tested regularly and where there is any doubt the household wiring system should be inspected by a qualified electrician Before connecting the appliance to the mains supply make sure that the rating on the data plate voltage and frequency corresponds to that of the household supply This data...

Page 12: ...ce when Miele replacement parts are used If the oven is delivered without a mains connection cable or if the mains connection cable is damaged it must only be replaced by a Miele approved service technician see Electrical connection in order to avoid a hazard During installation maintenance and repair work the appliance must be disconnected from the mains electricity supply e g if the oven lightin...

Page 13: ...using unit Furthermore the incoming cool air must not be excessively heated by other heat sources e g fuel furnaces If the oven is installed behind a furniture door do not close the door while the oven is in operation Heat and moisture would build up behind a closed furniture door potentially causing damage to the oven the furniture unit and the flooring Wait until the oven has cooled down complet...

Page 14: ... keep to the recommended grilling times when using grilling functions Excessively long grilling times can lead to food drying out and burning or could even cause the food to catch fire Some foods dry out very quickly and can be ignited by high grilling temperatures Do not use grilling functions for crisping rolls or bread or to dry flowers or herbs Instead use Fan Plus or Conventional Heat If usin...

Page 15: ... it If using the oven to store pots and pans ensure that you avoid pushing them around on the oven floor Never pour cold water onto hot surfaces in a hot oven The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel in the oven During cooking processes using moisture and during the residual moisture evaporation process steam is produced whi...

Page 16: ...e to the appliance as well as the risk of injury and scalding Do not leave the oven door open unnecessarily as someone may trip over it or be injured by it The oven door can support a maximum load of 15 kg Do not lean or sit on an open oven door or place heavy items on it Also make sure that nothing can get trapped between the door and the oven cavity This could damage the oven ...

Page 17: ...an be removed for cleaning see Cleaning and care Ensure that they are replaced correctly and do not use the oven without them fitted Coarse soiling should be removed before running the Pyrolytic cleaning programme If not removed coarse soiling can smoke and cause the Pyrolytic cleaning programme to switch itself off In areas which may be subject to infestation by cockroaches or other vermin pay pa...

Page 18: ...ecured in this position by the anti tip safety notches on the sides of the dishes Instead use shelf level 2 for these oven dishes Only use the Miele food probe supplied with this oven If it is faulty it must only be replaced with a suitable original Miele food probe The plastic on the food probe can melt at very high temperatures Do not use the food probe when grilling Exception Fan Grill If you a...

Page 19: ...lectrical and electronic appliances often contain valuable materials They also contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste ...

Page 20: ... food probe antenna d Steam inlet openings e Water intake pipe for the steam injection system f Wireless food probe holder g Air inlet for the fan with ring heating element behind it h Shelf runners with 5 shelf levels i Oven floor with bottom heat element underneath it j Front frame with data plate k Door ...

Page 21: ...e on and off b Display Displays time of day and information for operation c sensor For setting the minute minder d sensor For switching the oven interior lighting on and off e sensor To go back one step at a time f Optical interface for service technician use only ...

Page 22: ...nter a minute minder duration e g when boiling eggs on the cooktop or an alarm i e a specific time at any point see Minute minder Alarm If the display is dark this sensor will not react until the oven is switched on For switching the oven interior lighting on and off If a menu is visible in the display or if a cooking process is running touching will switch the oven interior lighting on or off If ...

Page 23: ...ppears at the top left and shows you which menu or submenu you are in Options within a menu are separated by a vertical line If there is not enough space to show the whole menu path additional options are indicated by The time of day alarm and minute minder are shown in the top right hand corner of the display The middle section shows the current menu and options You can scroll to the right or lef...

Page 24: ...zer volume are selected using a bar chart This symbol indicates that there is additional information and advice about using the oven Select OK to access the information The system lock or sensor lock is active see Settings Safety The oven cannot be used Alarm Minute minder Core temperature when using the food probe This indicates that there are more options available which are not visible because ...

Page 25: ...r finger on the Touch display and swipe it in the direction you want Or Using your finger touch the arrows and to scroll left or right Exiting a menu Touch or touch an option in the menu path at the top of the screen or touch Depending on which menu you are in this will take you back a level or back to the main menu Help function The Help field appears with some functions and options Touch the fie...

Page 26: ...To enter numbers using the numerical keypad Touch in the bottom right of the input field The numerical keypad appears Touch the required numbers Once you have entered a valid value the OK sensor will light up green The last figure entered can be deleted by using the arrow Touch OK Entering letters You can enter short names for your own user programmes using a keyboard Touch the required letters or...

Page 27: ... oven functions a recipe booklet for Moisture Plus and Automatic programmes screws for fixing the oven to the housing unit descaling tablets and a plastic tube with suction cup for descaling various accessories Standard and optional accessories Depending on model All ovens are supplied with shelf runners a universal tray and baking and roasting rack rack for short Depending on the model Miele oven...

Page 28: ...e Baking tray universal tray and rack with non tip safety notches Baking tray HBB 71 Universal tray HUBB 71 Rack HBBR 72 Insert these accessories into the shelf runners between the two rails of a shelf level Always place the rack with the loading surface in the lower position and the non tip safety notches towards the back Non tip safety notches are located on accessories to prevent the trays bein...

Page 29: ...ic runners HFC 72 The FlexiClip telescopic runners can be attached to any shelf level Push the FlexiClip telescopic runners right into the oven before placing accessories on them The accessories will then automatically sit securely in between the stoppers at either end of each runner and be prevented from sliding off The FlexiClip runners can support a maximum load of 15 kg ...

Page 30: ...ers do not extend them Hook the FlexiClip telescopic runner onto the bottom rail of a shelf level at the front 1 and push it along the rail into the oven interior 2 Then secure the telescopic runner to the bottom of the two rails as illustrated 3 If the telescopic runners are difficult to pull out after fitting you may need to pull firmly on them once to release them To remove a FlexiClip telescop...

Page 31: ...lean enamel The round perforated baking tray HBFP 27 1 can be used for the same things Baking stone HBS 60 The baking stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fire brick and is glazed Place it directly on the rack A paddle made of untreated wood is supplied with it for placing food o...

Page 32: ... quote the model number when ordering a lid Depth 22 cm Depth 35 cm HUB 5000 M HUB 5001 M HUB 5000 XL HUB 5001 XL HBD 60 22 HBD 60 35 Suitable for use on induction cooktops Food probe Using the wireless food probe enables the temperature during the cooking process to be monitored simply and accurately see Roasting Food probe The food probe is stored in a holder in the door The food probe can suffe...

Page 33: ...ven or to put them into it The two prongs at the top go inside the tray or above the rack and the U shape supports underneath Original Miele all purpose microfibre cloth Light soiling and fingerprints can be easily removed with the microfibre cloth Original Miele oven cleaner The Original Miele oven cleaner is suitable for removing very stubborn soiling It is not necessary to pre heat the oven bef...

Page 34: ...m being used unintentionally see Settings System lock The system lock will remain activated even after an interruption to the power supply Sensor lock for the oven The sensor lock prevents the oven being switched off by accident or settings being altered whilst food is cooking Once activated the sensor lock deactivates the sensors and fields in the display a few seconds after a programme has been ...

Page 35: ... The door can be removed and dismantled for cleaning see Cleaning and care Door lock for Pyrolytic cleaning For safety reasons the door is locked as soon as the Pyrolytic cleaning programme is started After the Pyrolytic cleaning programme has finished the door will remain locked until the temperature in the oven has fallen below 280 C PerfectClean treated surfaces Surfaces treated with PerfectCle...

Page 36: ...ng and roasting insert Gourmet perforated baking tray Round baking tray Round perforated baking tray Pyrolytic accessories The following accessories can be left in the oven during the Pyrolytic cleaning programme Shelf runners FlexiClip telescopic runners Rack See Cleaning and care for more information ...

Page 37: ... instructions in the display Setting the language Select the language you want Confirm with OK Selecting the country Select the country you want Confirm with OK Setting the date You can enter numbers by scrolling through and touching the roller or by using the numerical keypad Set the day month and year Confirm with OK Setting the time of day You can enter numbers by scrolling through and touching...

Page 38: ...ctions are limited Night dimming The time only appears in the display between 5 00 and 23 00 It switches off at night to save energy Select the option you want Confirm with OK Some information about energy consumption will appear in the display Confirm with OK Follow any further instructions in the display Set up successfully completed will appear Confirm with OK The oven is now ready to use If yo...

Page 39: ...FlexiClip telescopic runners available to order to the shelf runners and insert all trays and the rack Switch the oven on with the On Off sensor The main menu will appear Select Oven functions Select the Moisture Plus function The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Set the maximum possible temperature 250 C Confirm with OK Select Auto...

Page 40: ...st one hour After at least an hour Switch the oven off with the On Off sensor After heating up for the first time Danger of burning Allow the oven to cool down before cleaning by hand Switch the oven on with the On Off sensor Switch the oven lighting on with the sensor Take all accessories out of the oven and clean them by hand see Cleaning and care Clean the oven interior with a clean sponge and ...

Page 41: ...ramme is in progress Changing and saving settings Select Settings Swipe across the screen until the setting you want appears then touch it to select it The settings which are currently selected will have a coloured frame around them Swipe across the screen until the option you want appears then touch it to select it Confirm with OK The setting is now saved ...

Page 42: ...omatic programmes Special applications MyMiele User programmes Brightness Volume Buzzer tones Keypad tone Welcome melody Units Weight g lb lb oz Temperature C F Cooling fan run on Time controlled Temperature controlled Pyrolytic With reminder Without reminder Recommended temperatures Safety System lock On Off Sensor lock On Off Catalyser Showroom programme Demo mode On Off Factory default Settings...

Page 43: ... applies to using the alarm minute minder and the oven lighting Night dimming To save energy the lighting is only shown between 05 00 and 23 00 The rest of the time the display is dark and you have to switch the oven on in order to use it Clock display You can choose from an analogue clock face or a digital h min display The date will also appear in the digital clock display Clock format You can s...

Page 44: ...ing turns off 15 seconds after a programme starts Touching switches it on for another 15 seconds Start screen The main menu will appear in the display when the oven is switched on You can change this default setting so that for instance the oven functions or MyMiele entries appear in the display see MyMiele Brightness The display brightness is represented by a bar with seven segments Select Darker...

Page 45: ...e is selected when all segments are filled If none of the segments is filled the tone is switched off Select Quieter or Louder to adjust the volume Select On or Off to switch the keypad tone on or off Welcome melody The melody that sounds when you touch the On Off sensor can be switched on or off Units Weight g Weight in Automatic programmes is set using grams lb Weight in Automatic programmes is ...

Page 46: ...ould increase leading to condensation forming on the control panel and surrounding kitchen furniture and drops of moisture collecting under the worktop Do not leave food in the oven to keep it warm if you have set the cooling fan to Time controlled Recommended temperatures If you frequently cook with different temperatures it makes sense to change the recommended temperatures After selecting this ...

Page 47: ...and touch the symbol for at least 6 seconds Off The system lock is not active You can use the oven as normal Sensor lock The sensor lock prevents a cooking process being switched off or changed while it is running Once activated the sensors and fields in the display are locked a few seconds after a programme has started On The sensor lock is active You must touch the symbol for at least 6 seconds ...

Page 48: ...r domestic use Demo mode If you switch the oven on whilst it is in Demo mode the following message will appear in the display Demo mode is switched on The appliance will not heat up On Touch OK for at least 4 seconds to activate Demo mode Off Touch OK for at least 4 seconds to deactivate Demo mode The oven can then be used as normal Factory default settings Settings Any settings that you have alte...

Page 49: ... entered into MyMiele to appear in the Start screen see Settings Start screen Adding an entry You can add up to 20 entries Select MyMiele Select Add entry You can select options listed in the following categories Oven functions Automatic programmes Special applications User programmes Confirm with OK The selected item and its respective symbol will appear in the list Proceed as above for further e...

Page 50: ... Select MyMiele Select Edit Select Delete entry Select the entry that you want to delete Confirm with OK The entry will then be removed from the list Sorting entries The order can be rearranged as long as there are more than 4 entries Select MyMiele Select Edit Select Sort entry Select the entry Select the position you want to move it to Confirm with OK The entry will now appear in the position yo...

Page 51: ... instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear in the top right hand corner of the display At the set alarm time will flash next to the time in the display a buzzer will sound if the buzzer is switched on see Settings Volume Buzzer tones Touch or the alarm symbol in the top right hand corner of the display The buzzer...

Page 52: ...Setting the minute minder If you want to use the minute minder and Time Display Off has been set you will need to switch the oven on before you can set the minute minder The minute minder can then be seen counting down in the display when the oven is switched off Example You want to boil some eggs and set a minute minder time of 6 minutes and 20 seconds Select Select New minute minder time Set the...

Page 53: ...inder Select the minute minder duration in the top right hand corner of the display or select and then the duration you want The minute minder time selected appears Set the new minute minder time you require Confirm with OK The changed minute minder is saved and will count down in seconds Cancelling the time set for the minute minder Select the minute minder duration in the top right hand corner o...

Page 54: ...at require a crisper base or moist toppings Intensive Bake is not suitable for baking thin biscuits or for roasting as the juices will become too dark 170 C 50 250 C Auto Roast This is used for roasting The oven heats initially to a high temperature 230 C which seals the meat to keep it succulent and tasty As soon as this temperature has been reached the oven temperature automatically drops back d...

Page 55: ...300 C Economy Grill For grilling smaller quantities of thin cuts e g steak and for browning small baked dishes Only the inner part of the heating element is switched on in order to create the heat required 240 C 200 300 C Fan Grill For grilling thicker cuts of meat e g chicken Lower temperatures can be used than when using the Grill function as the fan distributes the heat around the oven compartm...

Page 56: ...cooking duration or use a food probe Make use of the Automatic programmes if your oven has them Fan Plus can be used for cooking many types of food Because the fan distributes the heat to food straight away it allows you to use a lower temperature than you would with Conventional Heat It also enables you to cook on several shelf levels at the same time Gentle Bake is an innovative function that ma...

Page 57: ...hortly before the end of cooking The residual heat in the oven is sufficient to complete cooking and Energy saving phase will appear in the display If you wish to run the Pyrolytic cleaning programme it is best to start it immediately after a cooking programme The residual heat in the oven will help reduce the amount of energy required to run the programme To avoid soiling baking on the door ensur...

Page 58: ...option see Using the oven further functions Changing the temperature Confirm with OK The required and the actual temperature will appear You will see the temperature increasing A buzzer will sound when the selected temperature is first reached See Settings Volume Buzzer tones After the cooking process Remove the food from the oven Switch the oven off Cooling fan The cooling fan will continue to ru...

Page 59: ...t a cooking duration when using the food probe Finish at Start at only appears after a Duration or Finish at has been set Rapid Heat up This only appears if a temperature of more than 100 C has been set for Fan Plus Auto Roast Conventional Heat or Moisture Plus Crisp function Moisture reduction for making items crispy on the outside or baking deep filled fresh fruit cakes Change type of heating Th...

Page 60: ...d Fan Plus and 170 C and can see the temperature increasing You want to reduce the target temperature to 155 C Select Change Change the temperature Confirm with OK The altered target temperature is saved The target and actual temperatures are displayed Rapid Heat up Rapid Heat up can be used to speed up the heating up phase The Rapid Heat up function switches on automatically if you set a temperat...

Page 61: ...pre heat the oven in a few instances Most dishes can be placed in a cold oven They will then make use of the heat produced during the heating up phase Pre heat the oven when cooking the following food with the following oven functions Fan Plus dark bread doughs beef sirloin joints and fillets Conventional Heat cakes or biscuits with a short baking time up to 30 minutes delicate mixtures e g sponge...

Page 62: ...ction It must be activated separately for a cooking process For best results activate it at the beginning of the cooking process Select Change Select Open further settings Select Crisp function On will appear in the Crisp function field Confirm with OK Moisture reduction is now activated Changing the oven function You can change the oven function during operation Select Change Select Open further ...

Page 63: ...inish at time cannot be entered if you are using the food probe When using the food probe the end time is determined by when the set core temperature is reached Start at Set the time at which you want cooking to start The oven will switch on automatically at the time you have set Start at can only be used together with Duration or Finish at except when using the food probe Switching off automatica...

Page 64: ...time is reached Sequence of a programme that switches on and off automatically Up until the start time the function the selected temperature Start at and the start time will appear in the display After the programme has started you can follow the heating up phase in the display until the required temperature has been reached Once this temperature is reached a buzzer will sound if this option has b...

Page 65: ...t can be changed will appear Change to the time you want Confirm with OK These settings will all be deleted in the event of a power cut Cancelling cooking Touch twice Cancel cooking appears in the display Select Yes The oven heating and lighting will switch off and any set durations will be deleted ...

Page 66: ...be injected into the oven automatically after the heating up phase 1 burst of steam 2 bursts of steam 3 bursts of steam You need to add the appropriate amount of water for the number of bursts of steam You have to release the bursts of steam yourself Fresh tap water is taken into the steam system via the tube underneath the control panel on the left Liquids other than water can cause damage to the...

Page 67: ... them to dry out sufficiently Useful tip See the recipe book for more information Cooking with the Moisture Plus function It is quite normal for condensation to form on the inside of the door during steam injection This will dissipate during the course of the cooking programme Prepare the food and place in the oven if no pre heating is required Select Oven functions Select the Moisture Plus functi...

Page 68: ...e controlled Set the time for each burst of steam The oven will then release the steam at the specified times The time counts down as soon as the programme is started Confirm with OK The prompt to draw in water then appears Preparing and starting the water intake process Fill a suitable container with the required amount of fresh tap water Open the door Pull the water intake pipe forwards located ...

Page 69: ...ntrolled the time at which to release the next burst of steam will appear in the display after the heating up phase If necessary you can change this time by selecting Change Changing the type of heating The Moisture Plus function uses a combination of Fan Plus together with the addition of moisture You can use moisture with one of the following other types of heating Conventional Heat Intensive Ba...

Page 70: ...bursts of steam Manual bursts of steam When Manual has been selected you can trigger bursts of steam once Start Manual burst of steam appears Please wait until the heating up phase is completed to allow the steam to be distributed evenly by the warm air in the oven Useful tip See the recipe book for tips on when to release the bursts of steam Use the minute minder to remind you when to release the...

Page 71: ...rogramme with moisture is used Evaporate residual moisture will appear in the display with the options Skip and Yes It is best to start the evaporation of residual water straight away so that only fresh water is used during a cooking programme The residual moisture evaporation process The oven will heat up and the residual water in the oven cavity will evaporate Depending on the amount of water th...

Page 72: ...oking process using the Moisture Plus function or an Automatic programme with moisture can now be carried out The moisture will condense on the door and in the oven compartment and needs to be wiped off after the oven has cooled down Skipping residual moisture evaporation Skipping the residual moisture evaporation process can in certain cases cause water to overflow into the oven cavity It is best...

Page 73: ...m the main menu Select Automatic programmes A list of food types will appear in the display Select the type of food The Automatic programmes available for the food type selected will then appear Select the Automatic programme that you want to use Each step you need to take before starting the Automatic programme will appear in the display Depending on the Automatic programme selected tips will app...

Page 74: ...uring cooking You will be prompted by a message in the display when this needs to be done e g Add liquid at Some Automatic programmes require a pre heating phase before food is placed in the oven A prompt will appear to tell you when to add the food The duration quoted for Automatic programmes is an estimate It may increase or decrease depending on the programme When using the food probe the durat...

Page 75: ...splay Select Search Use the keyboard to type in the search text e g Bread The number of hits will be shown in the bottom right of the display If no match is found or if there are more than 40 matches the hits field will be deactivated and you will need to change the search text Select hits The food types and Automatic programmes available will then appear Select the Automatic programme you want or...

Page 76: ...ct Create programme You can now specify the settings for cooking stage 1 Follow the instructions in the display Select and confirm the settings you want to change Depending on the cooking function selected you can switch on the Rapid Heat up and Crisp function functions via Open further settings Settings for the 1st cooking stage have now been set You can add more cooking stages for example if you...

Page 77: ...rt now The programme will start straight away and the oven heating will switch on Start later This option only appears if you are using the food probe You can specify when you want the programme to start The oven heating will switch on automatically at the time you set Finish at You can specify when you want the programme to finish The oven heating will switch off automatically at the time you set...

Page 78: ...ing stage or add more cooking stages to the programme Change the programme as you wish see Creating a User programme Check the settings and confirm with OK Select Save The changes to your programme will be saved Changing a name Select User programmes The programme names will appear in the display Select Edit Select Change programme Select the required programme Select Change name Change the name s...

Page 79: ...programmes The programme names will appear in the display Select Edit Select Delete programme Select the required programme Confirm with OK The programme will be deleted You can delete all User programmes at once see Settings Factory default User programmes ...

Page 80: ... and in some cases cakes might not cook properly Always place baking tins on the rack Position rectangular tins with the longer side across the width of the rack for optimum heat distribution and even baking results When baking cakes with fresh fruit toppings and deep sponge cakes place the tin on the universal tray to catch any spillages and keep the oven cleaner Baking paper greasing Miele acces...

Page 81: ... at the end of the shortest time quoted To check if a cake is ready insert a wooden skewer into the centre It is ready if the skewer comes out clean without dough or crumbs sticking to it Shelf levels The shelf level on which you place your food for baking depends on the oven function and number of trays being used Fan Plus 1 tray level 2 2 trays levels 1 3 2 4 3 trays levels 1 3 5 The universal t...

Page 82: ...160 2 3 4 2 60 70 Ring cake 150 160 2 50 60 170 180 2 55 65 Function Fan Plus Conventional Heat Temperature Shelf level Duration The settings also apply for testing in accordance with EN 60350 1 1 Switch the catalyser off before starting the programme Select Settings Catalyser Off 2 During the heating up phase select Open further settings Rapid Heat up Off 3 Pre heat the oven 4 Select a function a...

Page 83: ... 55 Fresh fruit cake tray 150 160 2 35 45 160 170 2 35 55 Fresh fruit cake tin 150 160 2 55 65 170 180 1 2 3 2 35 45 Flan base 150 160 1 2 25 35 170 180 1 2 2 15 25 Function Fan Plus Conventional Heat Temperature Shelf level Duration 1 During the heating up phase select Open further settings Rapid Heat up Off 2 Pre heat the oven 3 Select a function and set the temperature and then select Open furt...

Page 84: ...170 180 2 45 55 Cheese cake 150 160 2 2 80 95 170 180 2 2 80 90 150 160 2 70 90 Function Fan Plus Conventional Heat Intensive Bake Temperature Shelf level Duration The settings also apply for testing in accordance with EN 60350 1 1 Switch the catalyser off before starting the programme Select Settings Catalyser Off 2 During the heating up phase select Open further settings Rapid Heat up Off 3 Pre ...

Page 85: ...2 55 75 150 160 2 55 65 Swiss apple pie tray 220 230 2 1 30 50 180 190 1 30 50 Function Fan Plus Conventional Heat Intensive Bake Temperature Shelf level Duration The settings also apply for testing in accordance with EN 60350 1 1 During the heating up phase select Open further settings Rapid Heat up Off 2 Pre heat the oven 3 Select a function and set the temperature and then select Open further s...

Page 86: ...25 30 160 170 2 3 25 30 Apple turnovers 2 trays 150 160 1 3 25 30 4 Function Fan Plus Conventional Heat Temperature Shelf level Duration 1 During the heating up phase select Open further settings Rapid Heat up Off 2 Select a function and set the temperature and then select Open further settings Crisp function On 3 For yeast dough With quark dough use shelf level 3 4 Take the baking trays out of th...

Page 87: ...Proving yeast dough 35 4 15 30 35 4 15 30 Function Fan Plus Conventional Heat Intensive Bake Temperature Shelf level Duration 1 Pre heat the oven 2 Select a function and set the temperature and then select Open further settings Crisp function On 3 For yeast dough With quark dough use shelf level 3 4 The dish can be placed on the oven floor Depending on the size of the dish you may need to remove t...

Page 88: ...2 25 35 1 150 170 2 3 2 20 45 Swiss roll 170 180 2 3 2 13 25 1 180 190 2 3 2 12 25 Function Fan Plus Conventional Heat Temperature Shelf level Duration The settings also apply for testing in accordance with EN 60350 1 1 Switch the catalyser off before starting the programme Select Settings Catalyser Off 2 During the heating up phase select Open further settings Rapid Heat up Off 3 Pre heat the ove...

Page 89: ...Macaroons 2 trays 120 130 1 3 25 50 5 Function Fan Plus Conventional Heat Temperature Shelf level Duration 1 Switch the catalyser off before starting the programme Select Settings Catalyser Off 2 During the heating up phase select Open further settings Rapid Heat up Off 3 Pre heat the oven 4 Select a function and set the temperature and then select Open further settings Crisp function On 5 Take th...

Page 90: ...n covered oven dishes as this ensures that sufficient stock remains for making gravy The oven also stays cleaner than with open roasting Useful tips Browning Browning only occurs towards the end of the roasting time If cooking with a roasting dish remove the lid about halfway through the roasting time if a more intensive browning result is desired Standing time At the end of the programme take the...

Page 91: ...rox 10 C lower than that given in the roasting chart Roasting will take longer at the lower temperature but will be more even When roasting on the rack set a temperature approx 10 C lower than if using an oven dish Pre heating Pre heating is only required when roasting beef sirloin joints and fillets Roasting duration The roasting time can be determined by multiplying the thickness of the roast cm...

Page 92: ...al tray First sear the meat all over on the cooktop to seal it 2 If using Moisture Plus release a burst of steam at the beginning of the cooking programme 3 If using Moisture Plus once the heating up phase has finished manually release the bursts of steam at intervals throughout the programme 4 Pre heat the oven During the heating up phase select Open further settings Rapid Heat up Off 5 Roast wit...

Page 93: ...0 160 2 60 80 170 180 2 80 100 2 Meat loaf approx 1 kg 170 180 2 60 70 2 80 85 200 210 2 70 80 2 Function Temperature Shelf level Duration Core temperature Fan Plus Auto Roast Moisture Plus Conventional Heat 1 If using Moisture Plus once the heating up phase has finished manually release the bursts of steam at intervals throughout the programme 2 Add approx 0 5 l liquid halfway through roasting 3 ...

Page 94: ...erature Shelf level Duration Core temperature Fan Plus Auto Roast Moisture Plus Conventional Heat 1 If using Moisture Plus once the heating up phase has finished manually release the bursts of steam at intervals throughout the programme 2 Pre heat the oven 3 Roast with the lid on first then remove the lid halfway through roasting and add approx 0 5 l liquid 4 Add approx 0 5 l liquid halfway throug...

Page 95: ... 120 160 2 Fish whole approx 1 5 kg 160 170 2 45 55 75 80 1 160 170 2 45 55 180 190 2 45 55 Function Temperature Shelf level Duration Core temperature Fan Plus Auto Roast Moisture Plus Conventional Heat 1 If using Moisture Plus once the heating up phase has finished manually release the bursts of steam at intervals throughout the programme 2 Add approx 0 5 l liquid halfway through roasting 3 When ...

Page 96: ...plicable for different types of meat The cooking time will be similar when cooking with or without the wireless roast probe The core temperature value is sent via radio signal from the transmitter in the handle of the food probe via the antenna in the back wall of the oven to the appliance s electronic unit as soon as the food with the food probe is placed in the oven Uninterrupted transmission of...

Page 97: ...e the following instructions Do not use deep narrow metal cooking containers as these will weaken the radio signal Do not place any metal items above the food probe such as lids aluminium foil racks or universal trays on a shelf level above the food with the food probe Glass lids may be used Do not use another standard metal cooking thermometer at the same time Do not allow the handle of the food ...

Page 98: ... contact with the probe this can lead to the oven being switched off too early If the meat is very heavily marbled with fat select the highest core temperature given in the roasting chart When using roasting bags or aluminium foil insert the probe through the bag or foil into the centre of the meat You can also place the meat with the food probe inserted inside the foil Follow the roasting bag alu...

Page 99: ...nge the recommended core temperature if necessary The core temperatures cannot be changed for the Automatic programmes You can also start the process at a later time Select Open further settings and set a time in the Start at field With Automatic programmes select Start later You can estimate approximately when the food will be ready as the duration of the cooking programme is about the same as if...

Page 100: ...time remaining appears you can also display the actual core temperature Select Change Select Display core temperature Select On Confirm with OK The actual core temperature will also appear in the display Using residual heat The heating in the oven switches off shortly before the end of the cooking programme The residual heat in the oven is sufficient to complete the cooking process Using the resid...

Page 101: ...stand high temperatures e g clarified butter Do not cover meat during cooking The cooking duration is approx 2 4 hours and depends on the weight and size of the meat as well as the desired degree of doneness and browning Cooking duration Core temperatures Meat min C Fillet of beef 105 120 60 75 Sirloin joint Rare 60 90 55 60 Medium 120 150 65 70 Well done 180 240 70 75 Pork fillet 120 150 65 80 Ga...

Page 102: ...ger of burning Wear oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc in a hot oven As soon as Use the food probe appears in the display place the seared meat on the rack and insert the metal tip of the food probe fully into the centre of the meat Danger of burning The top heating element grill element in the oven will be hot Close the door At the end of ...

Page 103: ...ng Change Open further settings Rapid Heat up Off Pre heat the oven together with the universal tray and rack for approx 15 minutes While the oven is pre heating sear the meat on all sides on the cooktop Danger of burning Wear oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc in a hot oven Place the seared meat on the rack Select Change Reduce the tempera...

Page 104: ...r grilling thin cuts in small quantities and for browning small baked dishes The centre of the grill element glows red to generate the required heat Fan Grill For grilling thicker items e g rolled meat poultry pieces The top heat grill element and fan are switched on alternately Cooking container Use the universal tray with the rack or grilling and roasting insert if available on top The juices fr...

Page 105: ...r squeeze a little lemon juice over the fish Grilling Place the rack or the roasting and grilling insert if available in the universal tray Place the food on top Select the required oven function and the temperature Pre heat the top heat grill element for approx 5 minutes with the door closed Danger of burning Wear oven gloves when placing food in the oven or removing it and when adjusting oven sh...

Page 106: ... meat usually take 6 8 minutes per side Thicker pieces require more time for each side It is best to grill food of a similar thickness at the same time so that the grilling time for each item does not vary too greatly Turn the food halfway through grilling Testing to see if cooked One way of finding out how far through a piece of meat has been cooked is to press down on it with a spoon Rare If the...

Page 107: ...re Fan Grilling as this encourages a richer colour Ovens with the Crisp function Activate the Crisp function moisture reduction at the beginning of the Fan Grill function This is great for items that are moist on the inside and should be crispy on the outside All temperatures are approximations and must be varied according to the thickness and preparation of the meat The chart below is a suggested...

Page 108: ... 12 Lamb loin chops 190 4 12 16 Lamb back straps 220 5 8 10 Vegetables capsicum zucchini sweet potato eggplant 200 5 12 15 Potato wedges or small roast potatoes 220 3 20 25 Kebabs and satays red meat 200 5 12 15 Chicken satays 200 4 12 15 Shelf level Temperature Duration Fan Grill can be used for small roasts but is only recommended for lean tender cuts of meat e g lamb racks rump roasts and beef ...

Page 109: ...etta and bacon Pre heat the grill for at least 5 minutes at 200 220 C Select the appropriate shelf level for the thickness of the food The door must be closed when using the Grill function This is a suggested guide only Personal taste and size of serves will vary times and temperatures ...

Page 110: ... The following Special applications are available Defrost Drying Reheat Reheating plated meals Heat crockery Prove yeast dough Low temp cooking This Special application is described in Low temperature cooking Pizza Sabbath programme This section also gives information on the following applications Gentle Bake Bottling Frozen food Ready meals ...

Page 111: ... food to be defrosted on the universal tray or into a suitable dish When defrosting poultry put it on the rack over the universal tray to catch the defrosted liquid so that the meat is not lying in this liquid Meat and poultry need to be fully defrosted before cooking Fish on the other hand can be partially defrosted before cooking Defrost so that the surface is sufficiently soft to take herbs and...

Page 112: ...sal tray You can also use the Gourmet perforated baking tray if available Select Special applications Select Drying Alter the recommended temperature if necessary and then set the duration Follow the instructions in the display Food min Fruit 120 480 Vegetables 180 480 Herbs 50 60 Drying time Because this programme uses the fan you should use Conventional Heat with a temperature of 80 100 C for dr...

Page 113: ...r oven gloves when removing the dishes from the oven Droplets of water may have accumulated underneath the dish Heat crockery This programme is designed to pre heat your crockery The temperature can be set between 50 and 80 C Use heat resistant crockery Place the rack on shelf level 2 and place the crockery to be pre heated on it Depending on the size of the crockery you can also place it on the o...

Page 114: ...ended temperature if necessary and then set the duration Follow the instructions in the display If you wish to prove dough with the addition of moisture select the relevant Automatic programme Pizza This programme is designed specifically for baking pizza The temperature can be set between 160 and 250 C Select Special applications Select Pizza Alter the recommended temperature if necessary and the...

Page 115: ...amme Sabbath programme appears constantly in the display The time of day display is switched off A Sabbath programme that has been started cannot be changed nor can it be saved under User programmes Using the Sabbath programme The programme can only be cancelled by switching the oven off Select Special applications Select Sabbath programme Select the function you want The Sabbath programme cannot ...

Page 116: ...re if necessary Follow the instructions in the display For optimum results keep the door closed whilst cooking Examples of use Food C min Biscuits 150 25 30 Ratatouille 180 40 60 Fish fillet in foil approx 500 g 200 25 30 Frozen pizza pre cooked 200 20 25 Ham roast approx 1 5 kg 160 130 160 Braised beef approx 1 5 kg 180 160 180 Temperature Duration Use shelf level 1 or 2 depending on the height o...

Page 117: ...Wait until bubbles evenly rise in the jars Reduce the temperature at the right time to avoid the produce boiling over Fruit Cucumbers Select the lowest temperature as soon as bubbles are visible in the jars Then leave the jars in the warm oven for a further 25 30 minutes Vegetables Reduce the temperature to 100 C as soon as bubbles are visible in the jars min Carrots 50 70 Asparagus peas beans 90 ...

Page 118: ... food such as oven chips can be cooked on the baking tray or universal tray Place baking paper on the tray so that they cook gently Use the lowest temperature recommended on the manufacturer s packaging Turn several times during cooking Preparation Eating food which has been cooked correctly is important for preventing food poisoning or other ailments Only bake cakes pizza chips etc until they are...

Page 119: ...mmediately Unsuitable cleaning agents To avoid damaging the surfaces of your appliance do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the oven front abrasive cleaning agents e g powder cleaners and cream cleaners solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner glass cleaning agents cleaning agent...

Page 120: ... To make cleaning by hand easier you can dismantle the oven door remove the shelf runners and the FlexiClip telescopic runners if present and lower the top heat grill element Normal soiling The fibreglass seal around the front of the oven should be handled carefully Do not rub and scour it If possible you should avoid trying to clean it It is best to remove normal soiling immediately using a clean...

Page 121: ...can be removed with a glass scraper or a non abrasive stainless steel pad Stubborn soiling on PerfectClean surfaces can be cleaned using Miele oven cleaner This cleaner must only be applied to cold surfaces in accordance with the instructions on the packaging Non Miele oven spray must only be used in a cold oven and for no longer than a maximum of 10 minutes If necessary the scouring pad on the ba...

Page 122: ...s can be easily wiped away Setting up for the Pyrolytic cleaning programme The high temperatures used during pyrolytic cleaning will damage accessories that are not designed for cleaning in the Pyrolytic cleaning programme Please remove these accessories from the oven interior before starting the Pyrolytic cleaning programme This also applies to non pyrolytic accessories purchased separately to th...

Page 123: ... time remaining for the Pyrolytic cleaning programme will appear in the display You cannot alter the duration If you have set a minute minder at the same time as running the Pyrolytic cleaning programme the buzzer will sound and the symbol will start flashing at the end of the minute minder time The time will then continue to increase in the display The buzzer will stop and the visual indicators w...

Page 124: ... damp microfibre cloth or with warm water and a little washing up liquid on a clean sponge Depending on how dirty the oven was before cleaning there may be a visible layer of soiling across the inner glass pane on the door This should be removed using the reverse of a non scouring washing up sponge a glass scraper or with a stainless steel spiral pad and a little washing up liquid Extend and retra...

Page 125: ... programme The door will unlock once the temperature in the oven has dropped below 280 C and the oven is switched off Select No if you want to continue running the Pyrolytic cleaning programme The Pyrolytic cleaning programme will continue running If there has been a power cut Process cancelled Cooling down will appear in the display once power is restored The door will unlock once the temperature...

Page 126: ...king clamps by turning them as far as they will go Do not attempt to take the door off the retainers when it is in the horizontal position as the retainers will spring back against the oven Do not use the handle to pull the door off the retainers as the handle could break Raise the door up till it rests open Hold the door securely at both sides and lift it upwards off the retainers Make sure you t...

Page 127: ... not use abrasive cleaning agents hard sponges or brushes and do not use sharp metal tools or scrapers Please also read the general notes on cleaning the oven front before cleaning the glass panes The glass panes are coated in different ways with a heat reflective coating on the sides facing into the oven cavity The glass panes must be fitted the right way round after being cleaned Oven spray will...

Page 128: ...it getting scratched The door handle should line up with the edge of the table Make sure the glass lies flat and does not get broken during cleaning Flip the two glass pane retainers outwards to open them You can now remove the inner pane and the two middle panes one after the other Gently lift the inner pane up and out of the plastic strip Remove the seal ...

Page 129: ...cloth Then reassemble the door carefully The two middle panes are identical To help you put them back in correctly the material number is printed on the panes Refit the lower of the two middle panes in such a way that the material number is legible i e not reversed Flip both the glass pane retainers inwards in such a way that they fit over the lower of the two middle panes Then refit the upper of ...

Page 130: ...sh the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip the two glass pane retainers inwards to close them The door is now reassembled and is ready to fit back on the oven ...

Page 131: ...inge retainers Make sure that the door goes back on straight Open the door fully If the locking clamps are not locked the door could work loose resulting in damage Ensure that the locking clamps are locked after refitting the door Flip both locking clamps back up as far as they will go into a horizontal position ...

Page 132: ...p telescopic runners separately beforehand please follow the instructions in Features Fitting and removing the FlexiClip telescopic runners Danger of burning Make sure the oven heating elements are switched off and the oven interior is cool Pull the runners out of the holder 1 at the front of the oven and then pull them out of the oven 2 Refit in the reverse order Ensure that all parts are correct...

Page 133: ...is cool Remove the shelf runners Undo the wing nut Use caution not to damage the top heat grill element Do not use force to lower the top heat grill element as this can cause it to break Carefully lower the top heat grill element You can now clean the oven ceiling Raise the top heat grill element and tighten the wing nut securely Refit the shelf runners ...

Page 134: ...un the descaling process The programmes will count down to 0 in the display You will then not be able to run any function or Automatic programme using moisture They cannot be used until descaling has been carried out All other functions and Automatic programmes without moisture can still be used Descaling process sequence Once the descaling process has been started it must be completed through to ...

Page 135: ...ample could cause damage Moreover the descaling effect required could not be guaranteed if the descaling solution was not of the appropriate concentration Useful tip Miele descaling tablets are available to order from the Miele webshop or directly from Miele Completely dissolve one descaling tablet in approx 600 ml of cold mains tap water Starting the descaling process Select Maintenance Select De...

Page 136: ...of the solution may therefore be left in the container at the end of descaling A message will appear in the display when the intake process is finished Confirm with OK The Activation phase will begin You can follow the duration as it counts down Leave the container with the tube connected to the water intake pipe in the oven Top the container up with approx 300 ml of water as the system will need ...

Page 137: ...c tube secure it to the container and close the door Confirm with OK The intake process for the first rinse starts Water will be flushed through the steam injection system and will then collect in the universal tray Messages will appear in the display with advice about the second rinse Take the universal tray out of the oven and empty it Place the tray back in the oven again on the top shelf level...

Page 138: ...by the system according to how much water is currently present At the end of the evaporation process a message will appear in the display with advice on cleaning after running the descaling programme Confirm with OK A buzzer will sound if the buzzer is switched on see Settings Buzzer tones Process finished will appear in the display Switch the oven off Danger of burning Allow the oven interior and...

Page 139: ...uthorised work Do not attempt to open the casing of the appliance yourself Problem Possible cause and remedy The display is dark The time of day display is deactivated so when the appliance is switched off the time of day display is switched off As soon as the oven is switched on the time of day will appear If you want it to be displayed constantly the setting to switch the time of day display bac...

Page 140: ...uching OK Touch to delete the message Process finished The oven is now ready to use Fault XX appears in the display There is a problem that you cannot resolve Call Miele Door will not lock appears in the display The Pyrolytic cleaning programme door lock is not locking Turn the oven off and then back on again Then restart the Pyrolytic cleaning programme again If the message appears again call Mie...

Page 141: ...he steam injection system is faulty Call Miele Use the Fan Plus function instead of the Moisture Plus function Programmes using moisture will not take in water Demo mode is activated The oven can be operated but the pump for the steam injection system does not work You need to deactivate the Demo mode see Settings Showroom programme The pump for the steam injection system is faulty Call Miele A no...

Page 142: ...s selected There will always be a slight unevenness If the unevenness is pronounced check whether the correct temperature and shelf level have been selected The material or colour of the baking tin is not suitable for the oven function With Conventional Heat light coloured shiny tins are less suitable Use matt dark coloured tins The catalyser has been set at too high a level This can lead to an un...

Page 143: ...mp Osram 66725 AM A 230 V 25 W G9 Refit the lamp cover together with its seal and turn clockwise to secure Reconnect the oven to the electricity supply The side oven lighting does not switch on The halogen lamp needs replacing Danger of burning Make sure the oven heating elements are switched off and that the oven cavity is cool Disconnect the appliance from the mains Switch off at the wall and wi...

Page 144: ...loth If coarse soiling remains run the Pyrolytic cleaning programme again Select a longer duration if necessary The rack and other accessories make a noise when being pushed into or pulled out of the oven The pyrolytic resistant surface of the shelf runners creates friction when accessories are being pushed into or pulled out of the oven To reduce the friction add a few drops of heat resistant coo...

Page 145: ...this booklet for contact details Please quote the model and serial number of your appliance when contacting Miele This information is given on the data plate visible on the front frame of the oven with the door fully open Warranty The manufacturer s warranty for this appliance is 2 years For further information please refer to your warranty booklet ...

Page 146: ... a trip current of 30 mA If the switch is not accessible after installation an additional means of disconnection must be provided for all poles The means of disconnection must be incorporated in the fixed wiring in accordance with the wiring rules When switched off there must be an all pole contact gap of 3 mm in the isolator switch including switch fuses and relays Connection data AC 230V 50 Hz T...

Page 147: ...out Dimensions are given in mm Installation in a base unit If the appliance is to be installed under a cooktop observe the instructions for installation of the cooktop as well as the building in depth of the cooktop Ovens with glass front Ovens with metal front ...

Page 148: ...Building in diagrams 148 Installation in a tall unit Ovens with glass front Ovens with metal front ...

Page 149: ...Building in diagrams 149 Front dimensions Dimensions are given in mm A H67xx 45 mm H68xx 42 mm B Ovens with glass front 2 2 mm Ovens with metal front 1 2 mm ...

Page 150: ...upply to the isolator switch Installing the oven Connect the mains cable from the oven to the isolator Do not carry the oven by the door handle The door can be damaged Use the handles on each side of the casing to carry it It is advisable to remove the door before installing the appliance see Cleaning and Care Removing the door and remove accessories from the oven cavity This will make it easier t...

Page 151: ...ontains Adobe Flash Player Software under licence from Adobe Systems Incorporated Adobe Macromedia Software LLC Adobe and Flash are registered trademarks of Adobe Systems Incorporated Components are integrated in the software which fall under GNU General Public Licence and Open Source licences You can obtain an overview of the integrated Open Source components along with a copy of the relevant lic...

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Page 155: ...h 83 85 Sir Donald Bradman Drive Hilton SA 5033 205 207 Stirling Highway Claremont WA 6010 Miele Experience Centre and Office Adelaide Miele Australia Pty Ltd Miele New Zealand Limited Level 2 10 College Hill Freemans Bay Auckland 1011 Miele Experience Centre Auckland 8 College Hill Freemans Bay Auckland 1011 Telephone 0800 464 353 0800 4 MIELE www miele co nz Miele Global Headquarters Germany Mie...

Page 156: ...M Nr 10 187 370 01 en AU NZ H6860BP ...

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