Mercedes-Benz TRAVEGO, Operating Instructions Manual

Page: 419 / 581

On-board kitchenette with 2-carafe filter system
Cleaning the sausage heater
Cleaning the sausage heater
After use, clean the sausage heater
tank, the lid and the overflow pipe
with warm water and a commer-
cially available washing up liquid.
Use a soft sponge without a scour-
er or similar abrasive product. Rinse
with clean water and wipe the saus-
age heater tank dry to avoid scaling.
Clean the overflow pipe with bottle
cleaner at regular intervals.
Note:
Clean the sausage heater tank with a
commercially available stainless steel
cleaner at regular intervals.
Descaling the sausage heater
Fill the sausage heater tank 2 cm
high with descaler.
Leave the descaler to work (observe
the information issued by the manu-
facturer).
Note:
For heavy scaling, it is possible to operate
the sausage heater containing descaler
for approximately 30 minutes at 80 °C.
Drain the boiler after the descaler re-
action time and rinse well with clean
water. Wipe the sausage heater tank
dry.
Switching on the 2-carafe filter
system
Galley switched on
Fresh water tank filled and connec-
ted
Caution:
Running programs cannot be interrup-
ted. If there is a power failure, it will be
necessary to restart the program. If the
carafes contain coffee from a previous
program, they must be drained first to
avoid the risk of overflowing.
Caution:
To avoid the risk of overflowing, make
sure that the carafes are empty before
the brewing process begins.
TRAVEGO / TRAVEGO M / TRAVEGO L (Euro VI)/07.2014 GB
407