21
C
A
B
A. Auger Motor
B. Auger Shaft
C. Solenoid
10. Remove the Auger Motor Shaft Key and set aside.
11. Remove the second clip from the Auger Shaft.
12. Disconnect the Ice Chute wire harness from the junction box.
13. Disconnect the solenoid from Ice Chute link by pushing pin
through shaft until link is free. (Pin shown in out position)
C
A
B
A. Solenoid
B. Solenoid Pin
C. Ice Chute Link
14.
Remove the Ice Chute Assembly by first removing nozzle
plate and right side panel, then removing the four (4) screws
that secure to unit and set aside.
15. Remove Auger by pulling straight out from unit and set aside.
A
B
A. Auger Motor
B. Remove Screws
Cleaning & Sanitizing Syrup Lines - Bag in Box
1. Disconnect syrup lines from BIB’s
2. Place syrup lines, with BIB connectors and any adapters, in
a bucket of warm water.
3.
Activate each valve to fill the lines with warm water and flush
out syrup remaining in the lines.
4. Prepare Cleaning Solution described on previous page 19.
Following sanitation, rinse with end-use product until
there is no aftertaste. Do not use a fresh water rinse.
This is a NSF requirement. Residual sanitizing solution
left in the system creates a health hazard.
!
CAUTION
A
B
C
A. Agitator Clip/Pin
B. Hub
C. Agitator Bar
16. Remove Agitator Clip and Pin from Agitator bar in Ice Bin.
17. Remove the Agitator bar and Hub from the Ice Bin.
18.
Using the Cleaning Solution (page 19) and a clean cloth or
soft brush, clean the Ice Chute Assembly, Ice Shroud, Auger,
all sides of the Ice Bin, and surface of the aluminum casting.
5. Place syrup lines, with BIB connectors and any adapters,
into cleaning solution.
6.
Activate each valve until lines are filled with cleaning
solution then let stand for ten (10) minutes.
7. Flush out cleaning solution from the syrup lines using clean,
warm water.
8.
Prepare Sanitizing Solution described on page 19.
9. Place syrup lines into sanitizing solution and activate each
valve to fill with sanitizer. Let sit for ten (10) minutes.
10.
Reconnect syrup lines to BIB’s and draw drinks to flush
solution from the dispenser.
11.
Taste the drink to verify that there is no off-taste. If off-taste
is found, flush syrup system again.
19. Using the Cleaning Solution and the sponge brush provided,
clean all interior surfaces of the ice chute and the ice chute
feed through.
20. Using hot water, thoroughly rinse away the cleaning solution.
21. Wearing sanitary gloves, use a clean cloth or towel and the
Sanitizing Solution (page 19) to wash all surfaces of
removable parts, sides of the Ice Bin, and surface of the
aluminum casting.
22. Using the Sanitizing Solution and the sponge brush
provided, clean all interior surfaces of the ice chute and the
ice chute feed through.
23. Wearing sanitary gloves, reassemble all removable parts.
Ensure agitator clip is locked.
24. Fill unit with ice and replace Top Cover.
25. Reconnect dispenser to power source.
Après avoir désinfecté la distributrice, rincez avec le pro-
duit final jusqu’à ce qu’il ne subsiste aucun arrière-goût.
N’utilisez pas d’eau de rinçage. Ceci est une exigence de
la NSF. Les résidus du produit désinfectant présentent un
risque pour la santé.
!
MISE EN GARDE
