KKT KOLBE EBM4502S, User Manual

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59
The table does not contain information for
the weight of the joint.
For small roasts, select a higher temperature and a shorter cooking
time. For larger roasts, select a lower temperature and a longer coo-
king time.
How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry
out a “spoon test”. Press down on the roast with a spoon. If it feels
firm, it is ready. If the spoon can be pressed in, it needs to be cooked
for a little longer.
Baking tips
Miscellaneous Accessories Type of
heating
Temperature in
°C, grill setting
Microwave power in
watts
Cooking time
in minutes
Meat loaf, approx.
1 kg
Ovenware without lid 180-200 700 W + 100 W -
4 to 6 sausages for
grilling
approx. 150 g each
- 3 - each side:
10 - 15
Bakes, gratins,
toasts
Accessories Type of
heating
Temperature in
°C, grill setting
Microwave power in
watts
Cooking time
in minutes
Bake, sweet, ap-
prox. 1.5 kg
Ovenware without lid 140-160 300 W 25 - 35
Savoury bake,
made with coo-
kedingredients,
approx.1kg
Ovenware without lid 150-160 700 W 20-25
Lasagne, fresh Ovenware without lid 200-220 300 W 25-35
Potato gratin made
from raw ingre-
dients, approx. 1.1
kg
Ovenware without lid 180-200 700 W 25-30
Toast with topping,
4 slices
3 - 8 - 10
Convenience products,
frozen
Accessories Type of
heating
Temperature in
°C, grill setting
Microwave power in
watts
Cooking time
in minutes
Pizza with thin base Turntable 220-230 - 10 - 15
Pizza with deep-pan base Turntable 220-230 700 W
-
3
13 - 18
Mini pizza Turntable 220-230 - 10 - 15
Pizza baguette Turntable -
220-230
700 W
-
2
13 - 18
Chips Turntable 220-230 - 8 - 13
Croquettes Turntable 210-220 - 13 - 18
Rösti, stuffed potato
pockets
Turntable 220-220 - 25 - 30
Part-cooked rolls or ba-
guette
Lower wire rack 170-180 - 13 - 18
Fish fingers Turntable 210-230 - 10 - 20
Chicken goujons, nuggets Turntable 200-220 - 15 - 20
Lasagne, approx. 400 g Lower wire rack 220-230 700 W 12 - 17
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