5
To use your bowl tools
Ensure the cord is fully unfolded from the
cord storage compartment
(5
before
using the Kitchen Machine.
1 Plug in and the Standby Button
will
light up.
Note: The standby button light
will flash and the Kitchen Machine
will not operate if the mixer head is
in the raised position or the speed
control is not in the ‘O’ position.
Before operating, check that the
mixer head is correctly latched down
and the speed control is in the ‘O’
position. If the light continues to
flash refer to the ‘troubleshooting
guide’.
2 Push the head-lift lever
down and
raise the mixer head until it locks
.
Ensure the bowl seating pad
(6
is
correctly fitted with the
symbol
uppermost.
3 Fit the bowl on the base, press down and
turn clockwise
to secure in position.
4 Place the required tool into the socket.
Then push up
and turn
the tool to
lock into position.
Note: If the K-beater or Whisk are
not picking up ingredients from the
bottom of the bowl refer to the “Tool
Adjustment” section.
5 Lower the mixer head by pushing the
head release lever down
and lower
the mixer head until it locks
.
6 Start the machine by turning the speed
control
to the desired speed setting.
Use the pulse (P) position for short
bursts of maximum speed.
7 After use, return the speed control to ‘O’
OFF position and unplug your Kitchen
Machine.
8 Release the tool by turning clockwise
to unlock from the tool socket and then
remove.
Hints
• The fold function
can be used for
folding light ingredients into heavier
mixtures for example meringues,
mousses, fruit fools, Genoese sponges
and soufflés, and to slowly incorporate
flour and fruit into cake mixtures. The
mixer will operate at a constant slow
speed.
Important
Ensure that no bowl tools are fitted or
stored in the bowl when using other
outlets.
