LENTIL SOUP
Insta 7
LENTIL SOUP
50 gms
100 gms
150 gms
Ingredients:
Split Lentils
1½ cup
2 cup
2½ cup
Garlic, Ginger Paste
1 tsp
1½ tsp
2 tsp
Red Chilli Powder
1 tsp
1½ tsp
2 tsp
Turmeric Powder
¼ tsp
½ tsp
½ tsp
Green Chili, Chopped
2
3
3
Salt To Taste
Coriander Leaves For Garnish
Water As Required
Method of preparation:
Prepare tadka in a microwave oven safe bowl as explained in Insta 5 with all the ingredients other than
lentil, water and coriander leaves. Remove. Add the remaining ingredients other than coriander leaves
and mix well. Place the bowl in the microwave oven, select Insta 7, enter weight and press start.
Remove, and garnish with coriander leaves. Serve hot.
KASHMIRI
PULAO
Insta 7
KASHMIRI PULAO
50 gms
100 gms
150 gms
Ingredients:
Rice
1½ cup
2 cup
2½ cup
Cinnamon
2 stick
3 stick
4 stick
Cardamom
4
5
6
Cloves
3
4
5
Turmeric powder
¼ tsp
½ tsp
½ tsp
Saffron
a pinch
a pinch
a pinch
Milk
½ cup
¾ cup
¾ cup
Walnut for garnish
few
few
Few
Cashew nut for garnish
few
few
Few
Onion fried for garnish
Water as required
Oil as required
Salt to taste
Method of preparation:
Prepare tadka in a microwave oven safe bowl as explained in Insta 5 with all the ingredients other than
rice, water and all garnished ingredients. Remove. Add the remaining ingredients other than garnish
ingredients and mix well. Place the bowl in the microwave oven, select Insta 7, enter weight and press
start. Remove, garnish and serve hot.
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Summary of Contents for GMX 23CA MKM
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