Godrej GMX 23CA MKM, User Manual

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CARROT CURRY Insta 2 CARROT CURRY 230gms 460gms 690gms
Ingredients:
Carrots Chopped 230 gms 460 gms 690 gms
Roasted Sesame Seeds Paste ¾ cup 1 cup 1½ cup
Dried Red Chillies 2 3 4
Red Chilli Powder 1½ tsp 2 tsp 3 tsp
Turmeric Powder ¼ tsp ¼ tsp ½ tsp
Mustard Seeds ½ tsp ¾ tsp 1 tsp
Cumin Seeds ½ tsp ¾ tsp 1 tsp
Urad Dal 1½ tsp 2 tsp 3 tsp
Curry Leaves few few Few
Oil As Required
Salt To Taste
Coriander For Garnish
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 5 with all the ingredients other
than carrots and salt. After beep, remove and add the remaining ingredients, mix well. Place the
bowl in the microwave oven, select Insta 2, enter weight and press start. Remove, garnish with
coriander and serve.
CARROT SOUP Insta 2 CARROT SOUP 230gms 460gms 690gms
Ingredients:
Carrot – Chopped 150 gms 300 gms 500 gms
Sweet Potato – Chopped 80 gms 160 gms 190 gms
Onion – Chopped 1 cup 1½ cup 1½ cup
Vegetable Broth 1 cup 1½ cup 1½ cup
Coconut Milk 1 cup 1½ cup 1½ cup
Ginger Sliced ½ tsp ½ tsp 1 tsp
Garlic Chopped ½ tsp ½ tsp 1 tsp
Curry Powder ½ tsp ½ tsp 1 tsp
Pepper Powder 1 tsp 1 tsp 1½ tsp
Salt To Taste
Method of preparation;
Prepare tadka in a microwave oven safe bowl as explained in Insta 5 with all the ingredients other
than carrots, sweet potato, vegetable broth and coconut milk, After beep, remove, add the remaining
ingredients, mix well. Place the bowl in the microwave oven, select Insta 2, enter weight and press
start. Remove, allow it to cool and blend in a juicer. Drain, reheat and serve.
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