65
PAKODA CURRY
Insta 3
PAKODA CURRY WITH GRAVY
Ingredients:
99gms
Pakodas
99 Gms
Tomato Puree
1 Cup
Green Chilli
2
Ginger Paste
½ Tsp
Curry Leaves
Few
Mustard Seeds
½ Tsp
Cumin Seeds
½ Tsp
Hing
A Pinch
Coriander Powder
½ Tsp
Red Chilli Powder
½ Tsp
Sugar
1 Tsp
Turmeric
A Pinch
Salt To Taste
Coriander Leaves For Garnish
Method Of Preparation;
Prepare tadka in a microwave oven safe bowl as explained in Insta 3 with
all the ingredients other than pakodas, tomato puree and coriander leaves.
After beep, remove, add the remaining ingredients other than the coriander
leaves and mix well. Place the bowl in the microwave oven, select Insta 3, enter
weight and press start. Remove, garnish with grated coriander and serve.
PEANUTS
CHUTNEY
Insta 3
PEANUTS CHUTNEY
Ingredients:
99gms
Peanuts
99 gms
Red Chillies
2
Onion
1 cup
Garlic
½ tsp
Tamarind Pulp
½ cup
Cumin
½ tsp
Curry Leave
few
Mustard Seeds
½ tsp
Urad Dal
1 tsp
Salt To Taste
Method of preparation;
Take a microwave oven safe glass bowl, add peanuts and place the bowl in
the microwave oven; select Insta 3, enter weight and press start. After beep,
remove the peanuts and rub the skins off and make a fine paste of the peanuts.
Prepare tadka as explained in Insta 3 with peanuts paste and all the ingredi-
ents. Remove the chutney and serve.
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