GILES GBF-35, Operation & Service Manual

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14
Installation
GBF − 35 / GBF − 50 Fryers
Installation is now complete and the appliance is ready for use. Before attempting to use it for the first time, please
carefully read the remainder of this manual to become familiar with all controls, functions, operational procedures
and necessary maintenance/cleaning activities. Adhering to the methods and processes described here will help
keep your new
GILES fryer performing flawlessly for many years.
To remove residue which may remain from manufacturing processes, or dirt and debris that may have accumulated
during warehousing and shipment, disassemble and thoroughly clean all parts of the filter pan. For details, see
Section
4.02, Cleaning the Filter Pan & Refreshing Filter Media.
Wash all of the accessory items included with the fryer (baskets, basket carrier arms, screens, utensils, tools, etc) in
warm soapy water, rinse and allow to dry completely.
Inspect unit for any adhesive plastic protective film which may remain on sheet metal surfaces. Some film is typically
left in place as added protection during storage and shipment. Remove all such material and clean the entire exterior of
the unit with a good quality stainless steel cleaner/polish.
DO NOT use cleaners that are abrasive or contain caustic
chemicals.
2.09.5 Clean Filter Pan, Accessories & Appliance
2.09.6 Optional
KITCHENTRAC
®
Remote Equipment Monitoring
If your new equipment is factory ­ equipped with optional Giles’ KITCHENTRAC® remote
monitoring, an account must first be created before the feature can be used. A monthly
server hosting fee
(per controller monitored) is required to use the service.
After appliance installation is complete and an account has been created, the appliance must
be connected to the KITCHENTRAC® server via the establishment’s local wifi network . A wireless router providing a
continuous open connection to the internet and located within range of the monitored appliance is required.
A detailed WiFi Connection Manual (Form #66313) should have been packed with the unit. Before the monitoring
service is active, the steps outlined must be completed. If you have purchased a banked system, the set up
procedure must be performed for each controller.
Appendix A in the back of this manual also explains the
connection & paring process.
Once the connection process has been completed, you will be able to monitor appliance performance, productivity,
menu trends, operational status, etc. accessing the available analytics by simply logging
­ in to the KitchenTrac™
website from any computer or remote device (smart ­ phone, laptop, or tablet).