GILES GBF-35, Operation & Service Manual

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GBF − 35 / GBF − 50 Fryers
Fryer Operation
For multi ‐ well system, this instruction
refers to the unit with the filter pan:
5. Connect the provided Waste Oil
Discharge Hose ⑦ to the DISCHARGE
HOSE COUPLING ⑧ (push in on the
slip ‐ ring while inserting brass hose
fitting) . Ensure that connection is
secure.
6. Place the wand end of hose into an
appropriate waste oil disposal container
⑨ (Giles Oil Caddy is depicted, not
provided) .
7. Set the DISCHARGE HOSE valve ⑩ to
the [DISCHARGE HOSE] position
(vertical).
Wear thermal protection (gloves or oven mitts) when
holding & handling the
discharge hose . Some parts of
it can become very hot !
4.05 Removing Waste Cooking Oil from Fryer − continued
7
9
10
8
11
8. Set the PUMP switch ⑪ to the [PUMP] position. Waste cooking oil will be delivered through the connected
hose into the disposal container. When filter pan has emptied, return PUMP & POWER switches to [OFF]
position. IMPORTANT! DO NOT start pump unless hose is properly connected, pump damage can occur.
9. Return the DISCHARGE HOSE valve handle ⑩ to the [CLOSE] position.
10. Remove the discharge hose from the coupling (push in on the slip ‐ ring while pulling hose fitting out of coupling) .
Drain waste oil remaining in the hose into the waste container.
Continued on Next Page
B. Removing Waste Oil from Fryer Using a Bulk Waste Oil Disposal System:
The following explains the procedure for removing & disposing of waste oil using a connected, customer ‐ provided ,
waste oil collection/disposal system. The fryer must be equipped with the optional, factory ‐ installed plumbing,
that provides for a direct connection to a bulk system.
Before first use, confirm that equipment is properly connected in accordance with the manufacturer’s instructions
& guidelines, and that the bulk system is operating correctly.