6-3
6.5.3 Deep Clean (Boiling Out) the Frypot
After the fryer has been in use for a period of time, a hard film of caramelized cooking oil will form on the inside of
the frypot. This film should be periodically removed by following the deep-clean (boil-out) procedure contained in
Kay Chemical “Fryer Deep Clean Procedure” instructions.
Refer to pages 5-15 through 5-20 for specific details on setting
up the controller for deep clean (boil-out) operation.
DANGER
Allow oil to cool to 100ºF (38ºC) or lower before draining to an appropriate container for disposal.
WARNING
Never leave the fryer unattended during this process. If the solution overflows, press the ON/OFF switch to
the OFF position immediately.
DANGER
Ensure that the frypot is completely free of water before filling with oil. When the oil is heated to cooking
temperature, water in the frypot will cause splattering.
6.5.4 Pre-filter Maintenance
The pre-filter requires regular maintenance. Every 90 days, or more
frequently if the flow of oil slows, remove the cap and clean the attached
screen.
1. Wearing protective gloves use the supplied wrench to remove the cap
from the pre-filter
(Figure 1)
.
2. Use a small brush to clear debris from the attached screen
(Figure 2)
.
3. Clean under a water tap and thoroughly dry.
4. Return the cap to the pre-filter housing and tighten.
6.6
Annual/Periodic System Inspection
This appliance should be inspected and adjusted periodically by qualified service personnel as
part of a regular kitchen maintenance program.
Frymaster recommends that a Factory Authorized Servicer inspect this appliance at least
annually as follows:
6.6.1 Fryer
●
Inspect the cabinet inside and out, front and rear for excess oil.
●
Verify that the heating element wires are in good condition and that leads have no visible fraying or insulation
damage and that they are free of oil.
●
Verify that heating elements are in good condition with no carbon/caramelized oil build-up. Inspect the
elements for signs of extensive dry-firing.
●
Verify that the tilt mechanism is working properly when lifting and lowering elements and that the element
wires are not binding and/or chafing.
●
Verify the heating-element amp-draw is within the allowed range as indicated on the appliance’s rating plate.
Figure 2
WARNING
DO NOT
remove the pre-filter cap when a filter cycle is under way.
DO
NOT
operate the filter system with the cap removed. Wear protective
gloves when handling the cap. The metal and the exposed oil are hot.
Figure 1
Summary of Contents for BIELA14-T Series
Page 23: ...4 6 4 5 Basic Operation ...
Page 24: ...4 7 4 6 Cooking ...
