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RECIPES
115
Mom’s Potato Cheese Casserole
Au Gratin Potatoes
Default Mode and Temperature:
Surround Bake/375˚
Suggested Time:
20 minutes
Tips:
Place in casserole dish. Use rack position 2.
Path to reach this function:
DACOR GUIDE-POTATOES #5 Au Gratin Potatoes
This function is best used for:
Homemade Au Gratin casseroles with either sliced potatoes, shredded or cubed potatoes
(fresh or frozen). A metal, ceramic or glass casserole dish may be used.
2 (32 ounce) bags frozen hash brown potatoes
1 chopped onion
1 cup butter, melted
2 cans (15 ounce each) cream of chicken soup
Salt and pepper, to taste
TOPPING
2 cups corn flakes, crushed
1
⁄
2
cup (1 stick) butter, melted
1 cup shredded cheddar cheese
Preheat oven to 350˚. In a large mixing bowl, combine potatoes, onion, 1 cup butter, and 2 cans of cream of chicken soup. Season
with salt and pepper. Pour into 9 x 13" casserole dish. In a small bowl, combine corn flakes,
1
⁄
2
cup melted butter, and shredded
cheddar cheese. Sprinkle on top of potatoes in casserole dish. Place in oven and set timer for 20 minutes, or until topping is golden
and filling is bubbly-hot.
Serves 6.
Summary of Contents for Discovery Wall Ovens
Page 1: ...Discovery Wall Ovens...
Page 28: ...Bakery Cakes...
Page 39: ...Bakery Pastries...
Page 48: ...Bakery Cookies...
Page 59: ...Bakery Breads 1...
Page 67: ...Bakery Breads 2...
Page 74: ...Souffles...
Page 78: ...Meat Beef Veal...
Page 88: ...Meat Pork...
Page 93: ...Meat Lamb...
Page 99: ...Poultry...
Page 110: ...Fish...
Page 119: ...Potatoes...
Page 123: ...Pizza...
Page 127: ...Multiple Rack Meals...