Cuchen FD06 Series, User Manual

Page: 16 / 164

16
Cleaning the Product
1
Inner Pot
Do not use rough or metallic scrubbers, brushes, or
abrasives. As the coating on inner and outer parts of the
inner pot may be peeled off, use a kitchen detergent with
soft cloths or a sponge to clean it.
Especially, do not wipe the inner pot using abrasives,
tooth paste or other brightener to brighten its surface.
Discoloration may occur or the coating may peel off.
2
Clean Stainless Steel and Pressure Packing
Soak a kitchen towel in hot water and squeeze it to drop
the water, then wipe off the surface matters.
By keeping the pressure packing clean, you can maintain
the product performance and prevent odor generation.
Clean with a fresh cloth without removing the pressure
packing, whenever possible.
3
Inside of the Main Body
Be sure to remove matters on the bottom of the main
body after taking out the inner pot.
If foreign substances are present at the auto
temperature sensor or the hot plate, the sensor may
be unable to detect temperature, preventing proper
rice cooking or causing malfunction or fire.
Wipe it out with a dry kitchen towel being careful not
to damage the auto temperature sensor.
Do not touch or clean the inner parts of the main
body right after cooking or warming. There is a risk
of burn.
4
Water Collector
Detach the water collector and clean it. Use a mild
dishwashing detergent and a sponge to clean it.
5
Accessories
Clean the accessories, dry them, and keep them in a safe
place.
Caution
• Always unplug the power cord before cleaning. Do not spray water directly on the product and do not use benzene or
thinners to clean.
•
If the product is not cleaned, the rice may smell while being kept warm.
Cleaning and Maintenance
FD06 SeZH+KR.indb 16 2018-06-25 �� 9:34:34