Cookworks 7698329, Care & Instruction Manual

Page: 38 / 38

Issue 1 14/5/2020 38
Cake: Carrot cake
Program: Cake
Order of addition Ingredient Quantity of ingredients
1 Eggs (beaten) 2
2 Milk 90ml
3 Cooking oil
(sunflower) 70ml
4 Lemon juice
2
/
3
tbsp
5 Sugar ½ cup
6 Salt
1
/
3
tsp
7 Baking powder 1 tsp
8 Bicarbonate of soda 1 tsp
9 Cinnamon 1 tsp
10 Mixed spice 1 tsp
11 Plain flour 1
1
/
3
cups
12 Carrot (grated) 1
1
/
3
cups
13 Sultanas
1
/
3
cup
 Add the liquid ingredients (1-4) into the bread pan select the cake
program and switch on breadmaker. Allow the ingredients to mix
together for 3-5 minutes.
 Add powdered ingredients (5 –11) and allow to mix together
evenly. Scrape the sides of the bread pan with a plastic spatula if
necessary.

When the mix is smooth add the carrot and sultanas.
 If further cooking is required at the end of the program use the
BAKE program and select an additional cooking time