Cookworks 7698329, Care & Instruction Manual

Page: 26 / 38

Issue 1 14/5/2020 26
Plain bread recipes
Bread: White
Program: Basic
Order of
addition Ingredient Loaf size / Quantity of ingredients
Small Large
1 Water 250ml 320ml
2 Salt 1tsp 1tsp
3 Vegetable oil 1tbsp 1tbsp+1tsp
4 White sugar 1tbsp 1½ tbsp
5 Milk powder 2tsp 1tbsp
6 Bread flour 2
4
/
5
cups 3
3
/
5
cups
7 Dry yeast 1tsp 1tsp
Bread: Wholemeal
Program: Wholewheat
Order of
addition Ingredient Loaf size / Quantity of ingredients
Small Large
1 Water 250ml 320ml
2 Vegetable oil 1tbsp+1tsp 2tbsp
3 Salt 2tsp 2tsp
4 Brown sugar 1tbsp 1tbsp+2tsp
5 Milk powder 1tbsp 1tbsp+1tsp
6 Wholemeal flour 1
4
/
5
cups 2
2
/
5
cups
7 Bread flour 1 cup 1
2
/
5
cups
8 Dry yeast 1tsp 1tsp
Bread: Corn bread
Program: French
Order of
addition Ingredient Loaf size / Quantity of ingredients
Small Large
1 Water 240ml 310ml
2 Vegetable oil 1tbsp+1tsp 2tbsp
3 Salt 1tsp 1tsp
4 White sugar 1tbsp 1tbsp
5 Milk powder 1tbsp 1tbsp
6 Bread flour 2 cups 2
4
/
5
cups
7 Corn flour
2
/
3
cup 1 cup
8 Dried yeast 1tsp 1tsp