Cookworks 7698329, Care & Instruction Manual

Page: 29 / 38

Issue 1 14/5/2020 29
Bread: Whole wheat and raisin bread
Program: Wholewheat
Order of
addition Ingredient Loaf size / Quantity of ingredients
Small Large
1 Water 160ml 250ml
2 Margarine or
butter 1 tbsp 1½ tbsp
3 Honey 1 tbsp 1½ tbsp
4 Salt ¾ tsp 1 tsp
5 Brown sugar 1 tbsp 1½ tbsp
6 Wholemeal flour 2
⅓
cups 3 cups
7 Dry yeast 1½ tsp 1½ tsp
8 Raisin ¼ cup
1
/
3
cup
 Add raisins when the bleeper sounds during kneading process.
Bread:
Sesame bread
Program: Basic
Order of
addition Ingredient Loaf size / Quantity of ingredients
Small Large
1 Water 250ml 320ml
2 Salt 1tsp 1tsp
3 Vegetable oil 1tbsp+2tsp 2tbsp+1tsp
4 White sugar 1tbsp+1tsp 1tbsp+2tsp
5 Milk powder 1tbsp 1tbsp+2tsp
6 Bread flour 2
4
/
5
cups 3
2
/
3
cups
7 Dry yeast 1tsp 1tsp
8 Sesame seeds 1tbsp+2tsp 2tbsp
 Add sesame when the bleeper sounds during kneading process.