background image

17

Rev 2, 18.06.19

10.  Use  the  down  arrow  to 

scroll    through    the    recipe  

parameters,  one  by  one, 

and adjust according to your 

needs. 

11.  You    can    skip    ahead  

somewhat by pressing on the 

parameter to highlight it. 

12.  For  the  majority  of  the   

parameters,    you    will    be  

working  with  the  keypad  to 

modify its value.

Time

Create a recipe

Stage 1

Name

10

Temperature(˚)

20.0

Humidity(Rh)

50

PH

7.0

Ventilation H

0

Aroma Length(m)

0

Per.Aroma(h)

0

Maturing

Time

Create a recipe

Stage 1

Name

999

Temperature(˚)

1.5

Humidity(Rh)

50

PH

7.0

Ventilation H

0

Aroma Length(m)

0

Per.Aroma(h)

0

Maturing

Time

Create a recipe

Stage 1

Name

999

Temperature(˚)

1.5

Humidity(Rh)

50

PH

7.0

Ventilation H

0

Aroma Length(m)

0

Per.Aroma(h)

0

Maturing

75

1

2

3

4

5

6

7

8

9

0

C

.

Esc

OK

-

13.  The  ventilation  or  fan 

speed has 2 settings:

0 = low speed

1 = high speed

Press    the    pencil    icon    to    

activate the check box. 

14.  By  pressing  on  the  empty 

box  you  will  place  a  check 

mark inside, setting the fan on 

high-speed for this stage when 

needed. 

15. The following Parameters 

can be left as is:

Recov

Recycl

Airenew

 

16. Once finished the current 

page,    press    the    forward    

arrow  to  advance  to  the  

next  page  and  repeat  steps 

8 - 15.  Once you have filled 

in all parameters for all stages 

press  the  forward  arrow  to 

advance. 

17.  Once  on  the  save  recipe 

page,  select  the  position  to 

place  your  recipe  and  press 

the disk button to save. 

18.  A  save  in  progress  mes-

sage  will  appear  onscreen 

and  may  last  a  short  while. 

Once  save  is  complete  you 

will automatically be returned 

to the Home page.

The  Aroma  parameters  are  connected 

directly to the Fumotic

®

 and the aroma 

tank, if you do not use liquid flavoring (ie.

Natural  liquid  smoke)  in  your  recipe  set 

the values to 0 to avoid false alarms.

NOTE

Time

Create a recipe

Stage 1

Name

999

Temperature(˚)

1.5

Humidity(Rh)

75

PH

7.0

Ventilation H

0

Aroma Length(m)

0

Per.Aroma(h)

0

Maturing

Time

Create a recipe

Stage 1

Name

999

Temperature(˚)

1.5

Humidity(Rh)

75

PH

7.0

Ventilation H

0

Aroma Length(m)

0

Per.Aroma(h)

0

Maturing

Ventilation H

Create a recipe

Stage 1

Per.Aroma(h)

30

Recov. period(h)

2

Recov. length(s)

300

Recov. period(m)

120

Recov. length(m)

5

Recov. period(h)

12

Overtime(h)

0

0

Recov. length(m)

Create a recipe

Stage 1

Per.Aroma(h)

30

Recov. period(h)

2

Recov. length(s)

300

Recov. period(m)

120

Recov. length(m)

5

Recov. period(h)

12

Overtime(h)

0

0

Recov. length(m)

...

Save recipe

Position

...

2

...

3

...

4

...

5

...

6

...

7

...

8

1

...

Save recipe

Position

...

2

...

3

...

4

...

5

...

6

...

7

...

8

1

Please  wait

Save  in  progress

CREATING AND SAVING NEW RECIPES continued

Summary of Contents for Maturmeat 100

Page 1: ...1 Rev 2 18 06 19 Maturmeat Manual...

Page 2: ...s Pag 24 3 7 Water Filter Pag 25 3 8 Fumotic Rear View Pag 25 3 9 Fumotic Front View Pag 26 3 10 How to connect direct waterline to Fumotic Pag 26 3 11 Scale Formation Inside Fumotic Pag 27 3 12 Clean...

Page 3: ...ate and are excluded from operation and conse quently unusable and unreilable the manu facture is not liable for programming differing from the aforementioned All working parameters described in bro c...

Page 4: ...well as the model and serial number There are two data plates on each unit they can be found on the inside top corner of the doorframe and on the top corner on the right hand side of the body When co...

Page 5: ...ce 1 2 4 2 2 1 1 2 12 2 4 10 6 8 14 16 Humidity Probe Evaporator PLC Tanks water aroma Adjustable Legs Fumotic Steam Output Door Hinge Drain Tray Number Description Quantity 2 1 4 2 2 2 4 1 4 1 3 5 7...

Page 6: ...pallet with nails and several screws These should first be removed to avoid scratch ing the unit when lifting off the crating To remove the Maturmeat from the wooden pallet start by cutting free the...

Page 7: ...door closure Adjust the leg by turning the lower portion of the leg MATC100TF units will include 4 legs and 16 bolts packed inside the unit these will need to be mounted and then adjusted VISUAL TEST...

Page 8: ...e back to the welcome page to check your firmware version which can be found in the bottom left corner of the screen After selecting your language you will land on the date and time page where you can...

Page 9: ...e test recipe is found at the bottom of the list press the downward arrow until you see the recipe 6 With the test recipe Highlighted press the start button A message will appear press the check mark...

Page 10: ...to be reached Note set yellow value to 0 to skip phase when necessary Note There is 7 range Temp must be achieved before any other functions will work It is normal to see humidity go out of range dur...

Page 11: ...ou the possibility of disabling dehumidification Note when the unit needs to humidify the dehumidifi cation icon will change to the humidification icon Fan low high speed If this icon is green with th...

Page 12: ...eypad will appear enter your value and press OK to temporarily save 3 The recipe will continue with the new modified value until the end of the phase Follow the steps below to start a default climatic...

Page 13: ...sed through your Stagionello Maturmeat distributor Trash Icon Delete line data Page Up Icon Quickly scroll up page by page Search Icon Line data can accumulate quickly use the search icon to advance t...

Page 14: ...oduction data in the form of a graph by pressing the graph icon Temperature Humidity and pH can be viewed here You will notice that the print icon has been replaced by an Eye icon this will allow you...

Page 15: ...by you 8 Per Aroma h by setting a value here you are setting the number of hours between each aroma activation 9 Recovery length m all functionality is shut down to allow the product inside time to re...

Page 16: ...rmation you have entered is correct press the forward arrow to advance to the next page 8 On this page you have 16 fields that can be modified with the exception of Free Variable this should be left 0...

Page 17: ...page and repeat steps 8 15 Once you have filled in all parameters for all stages press the forward arrow to advance 17 Once on the save recipe page select the position to place your recipe and press t...

Page 18: ...and or minutes that you want liquid from the aroma flavor tank to be nebulized by Fumotic and sprayed into the unit Customer Dealer Producer Climatic recipes pH calibr HACCP Perf Variable My recipe De...

Page 19: ...er probe Highlight the variable and press the pencil icon to activate the keypad to select the corrected value 5 Press the start icon to get back to your recipe Contin ue to take readings with the two...

Page 20: ...PASSWD USER CORR SONDA AMB 0 0 0 240 0 0 1234 0 0 Hg C m D D C HACF CSU CSC FAHR EPSU PSWU Var Meaning CSA CORR SONDA U CORR SONDA C D F ZA MEM HACCP FAHRENHEIT ESCL PSW USER PASSWD USER CORR SONDA A...

Page 21: ...n lock Press the folder left facing arrow icon to save and exit the variables page 1 From the Home page Select Customer to proceed 2 Select Variables 3 On the variables page you must look for EPSU Hig...

Page 22: ...olution 7 01 4 Water small amount 5 Container x 3 ie cups 6 Paper towel Napkins 7 Marker to label cups 1 From the Home page Select Customer to proceed 2 Select pH calibr pH 4 pH 7 water Because all of...

Page 23: ...er Water 4 After recording in pH solution it is necessary to rinse the probe in water and gently dry with a napkin to reduce the chance of introducing pH 4 01 solution or water into the pH 7 01 soluti...

Page 24: ...e filter and bacteriostatic housing itself meets the most stringent quality standards certified by the FOOD AND DRUG ADMINISTRATION title 21 section 173 25 paragraph A sub paragraph 1 The filter s nyl...

Page 25: ...s is not a substitute for a filter Level probe sensitivity adjustment This should not be touched Level probe inverter This should not be touched Breaker switch A safety measure to prevent overloading...

Page 26: ...from the tanks leading into the Fumotic to inside of the Maturmeat itself 2 Unscrew and remove reducer 3 Connect using a standard water hose connection 3 4 do not over tighten 4 From water tank follo...

Page 27: ...door s and glass panel s Never spray Humidity probe directly CLEANING MATURMEAT 3 12 PH 5 6 SET POINT 5 8 HUMIDITY 75 SET POINT 81 TEMPERATURE 1 3 C SET POINT 1 0 C 12 35 24 03 2018 AGED BEEF Current...

Page 28: ...to work harder and shortens the life of your compressor Please check your condens ing unit regularly Please unplug the unit s power or shut down power to the unit if connected directly to an electric...

Page 29: ...nd remains enabled until the set point is reached with DTNC 0 It is possible to set a dead zone with the parameters DTNC and DTNF which de activates heating and cooling when the temperature is between...

Page 30: ...DE With the HR variable you can decide whether to show the humidity value on the display or not There are three dehumidification modes found in parameter DEU 0 Dehumidify with cooling cooling is acti...

Page 31: ...back side of the controller and the USB to your computer Once the 2 devices have been connected power up your Maturmeat Your controller will now display the communication mode screen and a new window...

Page 32: ...urme at connect the TTL cable to the PLC Step 3 Place the bridge on the 2 pins on the PLC to enable communication made After all connections are made power up Maturmeat Bridge Target is readable Pleas...

Page 33: ...into the recipe and continue production NOTE 3 18 NETWORK CONNECTION Connection to the Network requires a Mini Sim pur chased separately in your country of at least 1 GB of data only per month Once r...

Page 34: ...state and connections Calibrate using a secondary Probe or replace probe if neccessary Check power to evaporater probe If the problem persists replace the probe Check the condenser fan or the ther mos...

Page 35: ...re control for fan shut down is not taken into consideration Check the state of the ambient probe and calibrate using a secondary certified probe Replace probe if neccessary Check power to the air exc...

Page 36: ...tral zone Diff Minimum 0 2 Diff Maximum 10 Diff Minimum 0 0 Diff Maximum 3 Diff Minimum 1 Diff Maximum 10 DTC DUU DTNF DTNC COLD temperature differential This refers to the main SET POINT It is expres...

Page 37: ...an audiable beep will sound the existence of the anomaly The alarm is triggered after the RAT time ABT 50 C OFF ABT AAT by 1 0 4 C High temperature alarm This allows a maximum ambient temperature valu...

Page 38: ...imum temperature 0 DISABLED 1 ENABLED 0 INSTANTANEOUS 0 OFF 0 min 240 min AVF RAT 1 90 min Enable Humidification 0 DISABLED 1 ENABLED U 1 Alarm notification time delay for minimum or maximum humidity...

Page 39: ...T GAS 0 RESISTANCE 2 STATIC 50 C 200 C LST HST by 1 C SBR LST 1 3 C Enable Heat 0 DISABLED 1 ENABLED CA 1 Maximum value that can be attributed to the temperature set point 50 C 200 C HST LST by 1 C HS...

Page 40: ...If the ambient probe fails it works for a total FC minutes The FC countdown starts at the end of the PFC time 0 min 120 min 0 DISABLED 15 min Pause cooling cycle This variable is only considered by FC...

Page 41: ...0 DISABLED 1 ENABLED 0 Enable fans in dehumidification only Block defrost temperature reading 0 DISABLED 1 ENABLED 0 DISABLED 1 ENABLED VDE BTUS 0 0 Disable hot humidifier smoke inlet status 0 N0 1 NC...

Page 42: ...y APN SVIP SVPW APNP APN username Default To be added password 156 54 169 93 SVPT Server port 80 pH upper limit pH lower limit 0 14 0 14 LSPH LIPH 7 4 Server username SVUS xf pH alarm delay 0 INSTANTA...

Page 43: ...0 252 253 1 2 1 2 2 2 3 C 35 C The Maturmeat line is entirely built in AISI 304 stainless steel CE certified to be used in contact with a food The technical specifications and models are described in...

Page 44: ...speed rest periods and air cycle periods Clock and date function Power supply Voltage 230 V 10 50Hz 60Hz Max absorbed power electronic control only 10 V A Climatic conditions Working temperature 5 50...

Page 45: ...ce hot disable 42 34 Force cold disable 41 45 Force humidification disable RJ10 Connection RJ10 to RJ10 com cable to controller 2 Pin Cover both pins for com mode during firmware update 3 Pin DWL to U...

Page 46: ...h Freon pressure alarm 41 45 Compressor thermal alarm 40 45 Air exchange alarm RJ10 Connection RJ10 to RJ10 com cable to PLC A 2 Pin Cover both pins for com mode during firmware update 3 Pin DWL to US...

Page 47: ...d White White White 2 Solenoide 23B 230V Male 2pin H 2 0 Level Female 2pin Male 2pin Aroma Level Liquid Level Sensor Liquid Level Sensor Male 4pin Aroma Level Female 2pin H 2 0 Level Condensor Probe l...

Page 48: ...evisione 17 06 2019 Data Scala Designed By 32A 20A 20B 24B 22B 26B 28B 30B 1A 1B 1Display Electrical Schematic 150kg Model Ambient Probe Evaporator Probe Door Switch Humidity Probe 5B 6B 5A 6A 7A 8A 4...

Page 49: ...Fan Air Exchange Heat Element Evaporator Tray L Heat Element Evaporator Tray R Heat Element Door R Heat Element Door L Fumotic 230V 32A 20A 20B 24B 22B 26B 28B 30B 2A 2B 2Display Red Red Red White Wh...

Page 50: ...iente 22 07 2013 Centro Elaborazione Dati Arredo Inox S r l Zona Industriale Localit Zigari 88900 Crotone P I 02729540795 liguori Salvatore Revisione Data Scala Designed By 17 06 2019 1Display R 1A L...

Page 51: ...Localit Zigari 88900 Crotone P I 02729540795 liguori Salvatore Revisione Data Scala Designed By 17 06 2019 5B R 5A R 7A R 45A R 3A R 6B R 6A R 8A R 40A R 9A R Electrical Schematic Table2 Twin 100 100...

Page 52: ...otone P I 02729540795 Liguori Salvatore Revisione 18 06 2019 N4 L2 L L N N 1 2 4 Solenoid Vapor Manual Release 4 2 Pressure Switch 1 Solenoid Vapor N Fumotic Bivalente 1 via L N Common Alarm Alarm Aro...

Page 53: ...apor 1 Solenoid Vapor 2 4 2 1 Pressure Switch Pump Thermostat Water Pump Aroma 1 Common Ground Drain Humidity 2 Aroma 2 Alarm 2 Alarm 1 Alarm 1 Solenoid Water Intake Double Output Fumotic Thermofuse C...

Page 54: ...Adjustments of any operation control such as the thermostatic expansion valve defrost components pressure oil safety or temperature thermostat controller Repairs not carried out by our appointed servi...

Page 55: ...end of their working life To prevent possible harm to the environment or human health from uncontrolled waste disposal please separate these items from other types of waste and recycle them responsibl...

Page 56: ...56 Rev 2 18 06 19...

Page 57: ...57 Rev 2 18 06 19 www arredoinox it WWW ARREDOINOX IT Via F Mancuso 18 Zona Industriale 88900 Crotone KR Italy Tel 39 0962 931654 Fax 39 0962 931685 info arredoinox it...

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