General Information
©2010 Viking Preferred Service
11
Range Features
1. 15,000 BTU sealed burners with porcelain/cast iron
caps and automatic ignition/re-ignition (Some ranges
equipped with 18,500 BTU Power Plus
TM
burner.)
2. Island trim
3. Grill (Optional)
4. Griddle (Optional)
5. Identi
fi
cation plate (or located under base)
6. Three standard heavy-duty tilt-proof racks. Six rack
positions
7. Broiler pan–located inside oven
Denotes models
which have a
Power Plus™
18,500 BTU Burner
36” Four-Burner/Grill
48” Six-Burner/Griddle
48” Four-Burner/Grill/Griddle
48” Six-Burner/Grill
48” Eight Burner
36” Four-Burner/Griddle
36” Six-Burner
30” Four-Burner
Interior Oven
Light Switch
Left Front Burner
Control Knob
15,000 BTU)
Left Oven
Temperature
Control Knob
Griddle
Indicator Light
Self-Clean
Indicator Light
Right Oven
Temperature
Indicator Light
Right Front Burner
Control Knob
(15,000 BTU)
Left Rear Burner
Control Knob
(15,000 BTU)
Left Oven
Temperature
Indicator Light
Grill
Control
Knob
Griddle
Control
Knob
Right Oven
Function
Selector Knob
Right Oven
Temperature
Control Knob
Right Rear Burner
Control Knob
(15,000 BTU)
2
3
1
1
6
5
7
4