30A135
A.
MAINTENANCE -
If the Model PAR-3-HE gas fryer is equipped with an Ultrastat 11, 21, or 25 Cooking Computer
NO
main
tenance is required on the Temperature Sensing Probe. However, if the fryer is equipped with a Default-to-Manual-Restart
(DTMR) Control, the Electronic Thermostat may need to be adjusted or calibrated according to the following procedure:
B. ELECTRONIC THERMOSTAT CALIBRATION -
The Electronic Thermostat in all fryer configurations are equipped with a
Dial and Knob and should be checked and calibrated when necessary as follows:
1.
ENSURE
electrical power and, if applicable, gas to the fryer has been
turned
OFF.
2.
CAREFULLY
drain sufficient shortening from the fryer to
LOWER
the
shortening about 4” (102 mm) beneath the Electronic Thermostat sensing
probe.
3. After the sensing probe has
COOLED,
loop the Sensing Element of an
ACCURATE
digital test thermometer around the thermostat sensing
probe; then connect the probe to the thermometer.
4. Replace shortening drained in step 2 and
ENSURE
it is level with the short-
ening level mark on the rear of the vat; then turn the power and, if applicable,
gas to the fryer
ON.
5. Set the
KNOB
of the Electronic Thermostat to the
CENTER
(300) of the dial and periodically
STIR
the shortening in a
COUNTER-CLOCKWISE (CCW)
direction with a long handled skimmer to pull congealed shortening
UPWARD
from the
Cold Zone area.
6. When shortening has reached the preset temperature and the
RED
indicator lamp on the fryer has turned
OFF,
allow the
Electronic Thermostat to cycle
ON
and
OFF
about five (5) times to stablize the system.
7. After the shortening temperature has stablized, record the temperature reading of the
TEST THERMOMETER
immediately
after the
RED
indicator lamp and the fryer turns
OFF.
8.
CAREFULLY
loosen the set screw on the Electronic Thermostat
KNOB
without turning the thermostat potentiometer, set the
thermostat knob pointer to the temperature recorded by the test thermometer; then tighten the set screw on the thermostat
knob taking care not to turn the thermostat’s potentiometer.
9. Repeat steps 1 and 2 above, remove the test thermometer temperature probe from the Electronic Thermostat sensing probe;
then repeat step 4 to return the fryer to normal operation.
ELECTRONIC THERMOSTAT
Page 21 of 61
Содержание PAR-3-HE
Страница 5: ...30A135 GENERAL INFORMATION Page 1 of 61...
Страница 11: ...30A135 PRE INSTALLATION Page 7 of 61...
Страница 13: ...30A135 RECEIVING INSTALLING Page 9 of 61...
Страница 18: ...30A135 INITIAL START UP Page 14 of 61...
Страница 22: ...30A135 OPERATING INSTRUCTIONS Page 18 of 61...
Страница 24: ...30A135 MAINTENANCE ELECTRONIC THERMOSTAT CALIBRATION Page 20 of 61...
Страница 26: ...30A135 PREVENTITIVE MAINTENANCE TROUBLESHOOTING Page 22 of 61...
Страница 29: ...30A135 RECOMMENDED SPARE PARTS Page 25 of 61...
Страница 31: ...30A135 CLEANING Page 27 of 62...
Страница 36: ...30A135 FRYER OPERATION Page 32 of 61...
Страница 41: ...30A135 FILTER TUB ASSEMBLY INSTALLATION Page 37 of 61...
Страница 43: ...30A135 FILTERING POLISHING SHORTENING Page 39 of 61...
Страница 48: ...30A135 SHORTENING DISPOSAL BOIL OUT INSTALLATION Page 44 of 61...
Страница 52: ...30A135 TECHNICAL ASSISTANCE ORDERING INFORMATION PARTS IDENTIFICATION Page 48 of 61...
Страница 54: ...30A135 ULTRAFRYER MODEL PAR 3 HE GAS FRYER FRONT VIEW Page 50 of 61 18 PAR 3 HE...
Страница 61: ...30A135 WIRING DIAGRAMS Page 57 of 61...
Страница 63: ...30A135 PAR 3 HE GAS FRYER W COMPUTER Page 59 of 61...
Страница 64: ...30A135 PAR 3 HE GAS FRYER W COMPUTER BASKET LIFT Page 61 of 62...
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