16
Recipes
Note:
Some recipes may vary depending on the moisture content of the
ingredients and may need to be adjusted. e.g. the weight of the flour
changes when it has absorbed moisture from the air. Please feel free to
experiment with slight variations to our recipes to get a better result.
Always record the amounts you try so that you can adjust the recipe to
your own liking.
You may find inconsistencies in the taste, texture and appearance of the
bread you bake in the Bakehouse. This is quite normal, and is normally
due to the ingredients being used. To avoid disappointment, please read
our list of recommended ingredients on page 7 before attempting any
of the recipes provided in this Instruction Book.
If your baked bread still appears undercooked after the completion of
the cycle, simply press the (11) Bake program to continue baking until
the desired result is achieved.
Note:
You may need to wait 15-20 minutes for the appliance to cool down
before you select the Bake program.
BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 19
