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Specifications (main unit)
Measurement format
Evaporation weight loss method (Heat drying and weight loss method)
Sample weight
0.02-60 g
Minimum display
Weight
0.001 g
Moisture content
0.01 %
External weight range for
span calibration
10-60g
Measurable quantities
Moisture content (Wet Base and Dry Base), weight, solid content
Repeatability
(Standard deviation)
*1
Sample weight: 2 g
0.15 %
Sample weight: 5 g
0.05 %
Sample weight: 10 g
0.02 %
Measurement modes
Standard drying
automatic ending mode
—
Standard drying timed
ending mode
One to 240 minutes of measurement, or 12 hours of
maximum continuous measurement
Rapid drying mode
Automatic or timed ending mode is selectable.
Slow drying mode
Automatic or timed ending mode is selectable.
Stepped drying mode
Automatic or timed ending mode is selectable.
Heater temperature range
50 °C to 200 °C (in 1 °C increments)
*2
Display
Backlit LCD display (120
×
30 mm)
External output
RS-232C interface
Data I/O interface
USB interface
Communications
Allows for data output using Windows Direct function.
Storage of measurement conditions
Allows for storage of 10 sets of measurement conditions.
Data memory
Allows for storage of 100 pieces of data.
*3
Temperature/humidity
operating range
5 °C to 40 °C, maximum of 85 % RH
Heat source
Method
Halogen (straight tube)
Power consumption
Rating 400W
Power supply
AC 100 - 120 V, AC 220 - 240 V 50/60 Hz
Voltage fluctuations
Within ±10 %
Interrupting rating of fuse
35A (Fuse 240 V), 63A (Fuse 120 V)
Power consumption
Rating 430 VA
Pollution Degree
2
Overvoltage Category
Category II
Altitude
Up to 2000 m
Installation Site
device may only be used indoors
External dimensions
Approx. 202 (W) × 336 (D) × 157 (H) mm
Weight
Approx. 4.2 kg
*1
The repeatability (standard deviation) is shown for the standard measurement (when disodium tartrate dihydrate is sampled).
Measurement of other types of samples under various environments and measuring conditions is not guaranteed.
*2
The temperature on the pan is shown.
*3
Measurement date/time, measurement conditions, weight before and after drying, sample codes, measurement results, etc.
n
When Required
