4 | How to work with the unit
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Operating instructions
1
Ball valve handle
2
Drain pipe
3
lalfer pipe with bayonet Filler pipe with
bayonet fastener
4
Grease drip collector
1. Open the cabinet door.
2. Remove the drain pipe fastener.
3. Place the fat collecting tray in the cooking chamber, so that the opening of the fat collecting tray is on the drain
pipe.
4. Place a fat container under the drain on the outside of the unit, e.g. a canister.
5. Insert the filler pipe of the integrated fat drain into the fat collecting container.
6. Insert the bayonet fastener of the filler pipe onto the drain.
7. Lock the bayonet fastener.
8. Turn the handle of the ball valve to a horizontal position.
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The ball valve is open. Dripping fat can now be collected in the fat collecting container.
Replace the fat collecting container
CAUTION
The outside of the unit, the drain and the fat collecting container can get very hot
You can burn yourself if you come into contact with hot functional parts.
1. Wear your personal protective equipment when changing the fat collecting container.
1. When the fat collecting container is full, turn the handle of the ball valve to the vertical position.
>
The ball valve is closed.
2. Loosen the bayonet fastener.
3. Replace the fat collecting container.
4. Dispose of the fat properly.
NOTICE! Fat and other liquid substances that are collected in the fat collecting
container must be disposed of in compliance with legal requirements. Never dispose of fat in the drain.
Never use fat that you have collected in the fat collecting container to cook food or as food.
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