16 | Care
Operating instructions
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16
Care
WARNING
Fat or food residues in the cooking cabinet
If you do not clean the cooking cabinet sufficiently, there is a risk of fire from fat and food residues.
1. Clean the unit daily.
2. In the event of fire, leave the cooking cabinet door closed. This will remove the oxygen from the fire. Turn
off the unit. If the fire has spread, use a fire extinguisher that is suitable to extinguish the fire. Never use a
water or foam extinguisher to extinguish the fire.
16.1
General safety instructions
This will prevent scalding and burns:
n
Let the unit and all function parts cool down before you perform any cleaning.
This will prevent material damage, injury or fatal accidents:
n
When performing any cleaning works, except the automatic clean, turn off the unit
from the power supply.
n
Clean your unit daily even if you only use the manual steam mode.
n
Do not clean the accessories/trays inside the unit when using automatic clean.
16.2
Care intervals
Care interval
Function parts
Daily
n
Cooking cabinet
n
Press-fit door gasket
n
Cooking cabinet door
n
Drip tray and drain channel
n
Core probes
n
Accessories
n
Hand shower
Weekly
n
Unit exterior
n
LED cover
n
Control panel
n
Plastic parts
Monthly
n
Moistening nozzle
The functional parts must be cleaned according to the care interval, but can be cleaned more frequently if required.
16.3
Care products
Suitable care products
n
Clean the following function parts with lukewarm water, a mild cleaning agent and a soft cloth:
– Unit exterior
– Cooking cabinet door glass panel
– LED cover in the cooking cabinet door
– Press-fit door gasket
n
Clean accessories with lukewarm water, a mild cleaning agent and a soft cloth.
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